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Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
March 21, 2025
Deep learning-assisted cellular imaging for evaluating acrylamide toxicity through phenotypic changes
Zhiyuan Ning, Yingming Zhang, Shikun Zhang, et al.
Biotechnology Letters
|
December 14, 2011
High-level expression and characterization of a highly thermostable chitosanase from Aspergillus fumigatus in Pichia pastoris
Xiaomei Chen, Chao Zhai, Lixin Kang, et al.
Food Chemistry
|
December 4, 2020
Identification of novel umami peptides from myosin via homology modeling and molecular docking
Zhipeng Yu, Lixin Kang, Wenzhu Zhao, et al.
Biosensors & Bioelectronics
|
November 25, 2024
A portable microfluidic chip-based fluorescent and colorimetric aptasensor combining recombinase polymerase amplification for bovine pregnancy-associated glycoproteins detection
Jiaqi Feng, Chunxia Lu, Xianfeng Lin, et al.
International Journal of Biological Macromolecules
|
January 18, 2024
Exploring the potential of pullulan-based films and coatings for effective food preservation: A comprehensive analysis of properties, activation strategies and applications
Arif Rashid, Abdul Qayum, Qiufang Liang, et al.
Food Chemistry
|
May 4, 2023
Preparation and characterization of ultrasound-assisted essential oil-loaded nanoemulsions stimulated pullulan-based bioactive film for strawberry fruit preservation
Arif Rashid, Abdul Qayum, Qiufang Liang, et al.
Food Chemistry
|
March 31, 2025
Ultrasensitive point-of-care testing of salmonella in lettuce and milk samples using a recombinase polymerase amplification-based colorimetric/fluorescent dual-readout lateral flow assay
Jiaqi Feng, Mengyuan Xiong, Yongsheng Qiao, et al.
International Journal of Biological Macromolecules
|
June 18, 2023
Synergistic impact of heat-ultrasound treatment on the properties and digestibility of Sagittaria sagittifolia L. starch-phenolic acid complexes
Husnain Raza, Kashif Ameer, Xiaofeng Ren, et al.
International Journal of Clinical and Experimental Pathology
|
February 13, 2015
Nucleus pulposus cells derived IGF-1 and MCP-1 enhance osteoclastogenesis and vertebrae disruption in lumbar disc herniation
Zhongjiao Zhu, Peng Huang, Yanxue Chong, et al.
Iscience
|
September 2, 2025
Machine learning assisted CRCA multi-color fluorescent droplet imaging for high-sensitivity simultaneous detection of Maillard hazards
Shikun Zhang, Xianfeng Lin, Zepeng Gu, et al.
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Search research articles
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Showing results (21-30 of 40) with videos related to
Sort By:
Page
of 4
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
March 21, 2025
Deep learning-assisted cellular imaging for evaluating acrylamide toxicity through phenotypic changes
Zhiyuan Ning, Yingming Zhang, Shikun Zhang, et al.
Biotechnology Letters
|
December 14, 2011
High-level expression and characterization of a highly thermostable chitosanase from Aspergillus fumigatus in Pichia pastoris
Xiaomei Chen, Chao Zhai, Lixin Kang, et al.
Food Chemistry
|
December 4, 2020
Identification of novel umami peptides from myosin via homology modeling and molecular docking
Zhipeng Yu, Lixin Kang, Wenzhu Zhao, et al.
Biosensors & Bioelectronics
|
November 25, 2024
A portable microfluidic chip-based fluorescent and colorimetric aptasensor combining recombinase polymerase amplification for bovine pregnancy-associated glycoproteins detection
Jiaqi Feng, Chunxia Lu, Xianfeng Lin, et al.
International Journal of Biological Macromolecules
|
January 18, 2024
Exploring the potential of pullulan-based films and coatings for effective food preservation: A comprehensive analysis of properties, activation strategies and applications
Arif Rashid, Abdul Qayum, Qiufang Liang, et al.
Food Chemistry
|
May 4, 2023
Preparation and characterization of ultrasound-assisted essential oil-loaded nanoemulsions stimulated pullulan-based bioactive film for strawberry fruit preservation
Arif Rashid, Abdul Qayum, Qiufang Liang, et al.
Food Chemistry
|
March 31, 2025
Ultrasensitive point-of-care testing of salmonella in lettuce and milk samples using a recombinase polymerase amplification-based colorimetric/fluorescent dual-readout lateral flow assay
Jiaqi Feng, Mengyuan Xiong, Yongsheng Qiao, et al.
International Journal of Biological Macromolecules
|
June 18, 2023
Synergistic impact of heat-ultrasound treatment on the properties and digestibility of Sagittaria sagittifolia L. starch-phenolic acid complexes
Husnain Raza, Kashif Ameer, Xiaofeng Ren, et al.
International Journal of Clinical and Experimental Pathology
|
February 13, 2015
Nucleus pulposus cells derived IGF-1 and MCP-1 enhance osteoclastogenesis and vertebrae disruption in lumbar disc herniation
Zhongjiao Zhu, Peng Huang, Yanxue Chong, et al.
Iscience
|
September 2, 2025
Machine learning assisted CRCA multi-color fluorescent droplet imaging for high-sensitivity simultaneous detection of Maillard hazards
Shikun Zhang, Xianfeng Lin, Zepeng Gu, et al.
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of 4