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Lizbeth Tolentino-Mayo

Showing results (1-10 of 59) with videos related to

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Salud Publica De Mexico|May 13, 2021
Irving Márquez, Lizbeth Tolentino-Mayo, Simón Barquera
Plos One|December 2, 2017
Evidence of increasing sedentarism in Mexico City during the last decade: Sitting time prevalence, trends, and associations with obesity and diabetesCatalina Medina, Lizbeth Tolentino-Mayo, Ruy López-Ridaura, et al.
Salud Publica De Mexico|June 11, 2020
Use of health and nutritional endorsements in unhealthy food and beverages in Mexico: opportunity to avoid misleading informationCarlos Cruz-Casarrubias, Ana Munguía, Lizbeth Tolentino-Mayo, et al.
The International Journal of Behavioral Nutrition and Physical Activity|June 11, 2021
Estimated effects of the implementation of the Mexican warning labels regulation on the use of health and nutrition claims on packaged foodsCarlos Cruz-Casarrubias, Lizbeth Tolentino-Mayo, Stefanie Vandevijvere, et al.
International Journal of Environmental Research and Public Health|May 6, 2020
Nutritional Quality of Hidden Food and Beverage Advertising Directed to Children: Extent and Nature of Product Placement in Mexican Television ProgramsAna Munguía, Lizbeth Tolentino-Mayo, Florence L Théodore, et al.
Health Research Policy and Systems|October 14, 2022
Analysis of stakeholders' responses to the food warning labels regulation in MexicoRegina Durán, Edalith Asmitia, Juan Rivera, et al.
Salud Publica De Mexico|January 29, 2015
[Child narrative in school settings: A strategy for health promotion]Víctor Ríos-Cortázar, Alejandra Gasca-García, Mónica Franco-Martínez, et al.
Salud Publica De Mexico|February 20, 2025
Simón Barquera, Claudia Nieto, Abad García, et al.
Nutrients|December 28, 2018
Trends in Ultra-Processed Food Purchases from 1984 to 2016 in Mexican HouseholdsJoaquín Alejandro Marrón-Ponce, Lizbeth Tolentino-Mayo, Mauricio Hernández-F, et al.
Globalization and Health|March 28, 2026
Corporate influence on food and nutrition policies in Latin America and the Caribbean: key determinants and policy directionsAriadna Villalobos-Pérez, Vania Lara-Mejía, Florence L Théodore, et al.
Pageof 6

Showing results (1-10 of 59) with videos related to

Sort By:
Pageof 6
Salud Publica De Mexico|May 13, 2021
Irving Márquez, Lizbeth Tolentino-Mayo, Simón Barquera
Plos One|December 2, 2017
Evidence of increasing sedentarism in Mexico City during the last decade: Sitting time prevalence, trends, and associations with obesity and diabetesCatalina Medina, Lizbeth Tolentino-Mayo, Ruy López-Ridaura, et al.
Salud Publica De Mexico|June 11, 2020
Use of health and nutritional endorsements in unhealthy food and beverages in Mexico: opportunity to avoid misleading informationCarlos Cruz-Casarrubias, Ana Munguía, Lizbeth Tolentino-Mayo, et al.
The International Journal of Behavioral Nutrition and Physical Activity|June 11, 2021
Estimated effects of the implementation of the Mexican warning labels regulation on the use of health and nutrition claims on packaged foodsCarlos Cruz-Casarrubias, Lizbeth Tolentino-Mayo, Stefanie Vandevijvere, et al.
International Journal of Environmental Research and Public Health|May 6, 2020
Nutritional Quality of Hidden Food and Beverage Advertising Directed to Children: Extent and Nature of Product Placement in Mexican Television ProgramsAna Munguía, Lizbeth Tolentino-Mayo, Florence L Théodore, et al.
Health Research Policy and Systems|October 14, 2022
Analysis of stakeholders' responses to the food warning labels regulation in MexicoRegina Durán, Edalith Asmitia, Juan Rivera, et al.
Salud Publica De Mexico|January 29, 2015
[Child narrative in school settings: A strategy for health promotion]Víctor Ríos-Cortázar, Alejandra Gasca-García, Mónica Franco-Martínez, et al.
Salud Publica De Mexico|February 20, 2025
Simón Barquera, Claudia Nieto, Abad García, et al.
Nutrients|December 28, 2018
Trends in Ultra-Processed Food Purchases from 1984 to 2016 in Mexican HouseholdsJoaquín Alejandro Marrón-Ponce, Lizbeth Tolentino-Mayo, Mauricio Hernández-F, et al.
Globalization and Health|March 28, 2026
Corporate influence on food and nutrition policies in Latin America and the Caribbean: key determinants and policy directionsAriadna Villalobos-Pérez, Vania Lara-Mejía, Florence L Théodore, et al.
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