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ACS Applied Materials & Interfaces
|
April 4, 2022
Simultaneous and Efficient Removal of Oleophilic and Hydrophilic Stains from Polyurethane by the Combination of Easy-Cleaning and Self-Cleaning
Zheng Fang, Junfeng Zhang, Xuefeng Yan, et al.
Frontiers in Physiology
|
September 23, 2024
Regulatory effects of tea polysaccharides on hepatic inflammation, gut microbiota dysbiosis, and serum metabolomic signatures in beef cattle under heat stress
Fan Li, Jun Xu, Min Xie, et al.
Small (Weinheim an Der Bergstrasse, Germany)
|
June 19, 2026
Spider Silk-Like Nanodomain Spacings Enable Mechanically Robust and Healable Elastomers with Record-High Puncture Resistance
Yujie Jia, Bin Hong, Bo Qian, et al.
Cell Death & Disease
|
February 10, 2026
Mitochondrial DNA drives NLRP3-IL-1β axis activation in microglia by binding to NLRP3, leading to neurodegeneration in Parkinson's disease models
Qinglin Gan, Xiaolong Fu, Ting Zhou, et al.
Food Research International (Ottawa, Ont.)
|
December 29, 2019
Green tea polyphenols and epigallocatechin-3-gallate protect against perfluorodecanoic acid induced liver damage and inflammation in mice by inhibiting NLRP3 inflammasome activation
Dongxu Wang, Qiang Gao, Taotao Wang, et al.
Journal of Ethnopharmacology
|
February 28, 2026
Dendrobine ameliorates non-alcoholic fatty liver disease by inhibiting mitochondrial fission through modulation of the Wnt5a/p-CaMKII/p-Drp1 signaling axis
Xiaolong Fu, Shiyi Gou, Leiqin Shi, et al.
Journal of Agricultural and Food Chemistry
|
June 21, 2021
Black Tea Quality is Highly Affected during Processing by its Leaf Surface Microbiome
Wei Tong, Jie Yu, Qiong Wu, et al.
Chinese Medicine
|
November 2, 2025
Dendrobine alleviates CCl<sub>4</sub>-induced acute liver injury by inhibiting necroptosis through activation of the Nrf2/PPARγ/SOD2 signaling pathways
Yonggang Yang, Xiaolong Fu, Ling Tan, et al.
Frontiers in Veterinary Science
|
August 22, 2025
Effects of <i>Fagopyrum dibotrys</i> rhizoma meal supplementation on productive performance, egg quality, egg nutritional value, and serum biochemical parameters of <i>Shanma</i> laying ducks
Pingwen Xiong, Gaoxiang Ai, Jiang Chen, et al.
Journal of Integrative Plant Biology
|
December 20, 2022
Single-cell RNA-seq of Lotus japonicus provide insights into identification and function of root cell types of legume
Zhanmin Sun, Sanjie Jiang, Dan Wang, et al.
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Search research articles
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Showing results (21-30 of 30) with videos related to
Sort By:
Page
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You have reached the last page of results.
This site can display upto 30 results.
ACS Applied Materials & Interfaces
|
April 4, 2022
Simultaneous and Efficient Removal of Oleophilic and Hydrophilic Stains from Polyurethane by the Combination of Easy-Cleaning and Self-Cleaning
Zheng Fang, Junfeng Zhang, Xuefeng Yan, et al.
Frontiers in Physiology
|
September 23, 2024
Regulatory effects of tea polysaccharides on hepatic inflammation, gut microbiota dysbiosis, and serum metabolomic signatures in beef cattle under heat stress
Fan Li, Jun Xu, Min Xie, et al.
Small (Weinheim an Der Bergstrasse, Germany)
|
June 19, 2026
Spider Silk-Like Nanodomain Spacings Enable Mechanically Robust and Healable Elastomers with Record-High Puncture Resistance
Yujie Jia, Bin Hong, Bo Qian, et al.
Cell Death & Disease
|
February 10, 2026
Mitochondrial DNA drives NLRP3-IL-1β axis activation in microglia by binding to NLRP3, leading to neurodegeneration in Parkinson's disease models
Qinglin Gan, Xiaolong Fu, Ting Zhou, et al.
Food Research International (Ottawa, Ont.)
|
December 29, 2019
Green tea polyphenols and epigallocatechin-3-gallate protect against perfluorodecanoic acid induced liver damage and inflammation in mice by inhibiting NLRP3 inflammasome activation
Dongxu Wang, Qiang Gao, Taotao Wang, et al.
Journal of Ethnopharmacology
|
February 28, 2026
Dendrobine ameliorates non-alcoholic fatty liver disease by inhibiting mitochondrial fission through modulation of the Wnt5a/p-CaMKII/p-Drp1 signaling axis
Xiaolong Fu, Shiyi Gou, Leiqin Shi, et al.
Journal of Agricultural and Food Chemistry
|
June 21, 2021
Black Tea Quality is Highly Affected during Processing by its Leaf Surface Microbiome
Wei Tong, Jie Yu, Qiong Wu, et al.
Chinese Medicine
|
November 2, 2025
Dendrobine alleviates CCl<sub>4</sub>-induced acute liver injury by inhibiting necroptosis through activation of the Nrf2/PPARγ/SOD2 signaling pathways
Yonggang Yang, Xiaolong Fu, Ling Tan, et al.
Frontiers in Veterinary Science
|
August 22, 2025
Effects of <i>Fagopyrum dibotrys</i> rhizoma meal supplementation on productive performance, egg quality, egg nutritional value, and serum biochemical parameters of <i>Shanma</i> laying ducks
Pingwen Xiong, Gaoxiang Ai, Jiang Chen, et al.
Journal of Integrative Plant Biology
|
December 20, 2022
Single-cell RNA-seq of Lotus japonicus provide insights into identification and function of root cell types of legume
Zhanmin Sun, Sanjie Jiang, Dan Wang, et al.
Page
of 3