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Lloyd-Williams

Showing results (131-140 of 288) with videos related to

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The Journal of Organic Chemistry|October 30, 2009
Use of the SPhos ligand to suppress racemization in arylpinacolboronate ester Suzuki couplings involving alpha-amino acids. Synthesis of biaryl derivatives of 4-hydroxyphenylglycine, tyrosine, and tryptophanMònica Prieto, Silvia Mayor, Paul Lloyd-Williams, et al.
Health & Place|June 12, 2018
Displacement: Critical insights from flood-affected childrenMaggie Mort, Marion Walker, Alison Lloyd Williams, et al.
BMC Public Health|August 7, 2016
Food for thought? Potential conflicts of interest in academic experts advising government and charities on dietary policiesAlex Newton, Ffion Lloyd-Williams, Helen Bromley, et al.
Journal of Public Health (Oxford, England)|August 17, 2023
Putting a price on healthy eating: public perceptions of the need for further food pricing policies in the UKSimon Watts, Ffion Lloyd-Williams, Helen Bromley, et al.
BMJ (Clinical Research Ed.)|August 16, 2003
Is asking patients in palliative care, "are you depressed?" Appropriate? Prospective studyMari Lloyd-Williams, Mick Dennis, Fiona Taylor, et al.
Palliative Care and Social Practice|June 27, 2022
A UK qualitative study of living and dying with dementia in the last year of lifeJacqueline Crowther, Siobhan Horton, Kenneth Wilson, et al.
International Journal of Peptide and Protein Research|August 1, 1995
Convergent solid-phase peptide synthesis. 12. Chromatographic techniques for the purification of protected peptide segmentsM Gairí, P Lloyd-Williams, F Albericio, et al.
Health (London, England : 1997)|February 19, 2010
Revisiting biographical disruption: exploring individual embodied illness experience in people with terminal cancerJoanne Reeve, Mari Lloyd-Williams, Sheila Payne, et al.
The Journal of Family Practice|April 30, 2002
What do we know about socioeconomic status and congestive heart failure? A review of the literatureAlistair S Blair, Ffion Lloyd-Williams, Frances S Mair
Public Health Nutrition|August 2, 2008
Small changes in snacking behaviour: the potential impact on CVD mortalityFfion Lloyd-Williams, Modi Mwatsama, Robin Ireland, et al.
Pageof 29

Showing results (131-140 of 288) with videos related to

Sort By:
Pageof 29
The Journal of Organic Chemistry|October 30, 2009
Use of the SPhos ligand to suppress racemization in arylpinacolboronate ester Suzuki couplings involving alpha-amino acids. Synthesis of biaryl derivatives of 4-hydroxyphenylglycine, tyrosine, and tryptophanMònica Prieto, Silvia Mayor, Paul Lloyd-Williams, et al.
Health & Place|June 12, 2018
Displacement: Critical insights from flood-affected childrenMaggie Mort, Marion Walker, Alison Lloyd Williams, et al.
BMC Public Health|August 7, 2016
Food for thought? Potential conflicts of interest in academic experts advising government and charities on dietary policiesAlex Newton, Ffion Lloyd-Williams, Helen Bromley, et al.
Journal of Public Health (Oxford, England)|August 17, 2023
Putting a price on healthy eating: public perceptions of the need for further food pricing policies in the UKSimon Watts, Ffion Lloyd-Williams, Helen Bromley, et al.
BMJ (Clinical Research Ed.)|August 16, 2003
Is asking patients in palliative care, "are you depressed?" Appropriate? Prospective studyMari Lloyd-Williams, Mick Dennis, Fiona Taylor, et al.
Palliative Care and Social Practice|June 27, 2022
A UK qualitative study of living and dying with dementia in the last year of lifeJacqueline Crowther, Siobhan Horton, Kenneth Wilson, et al.
International Journal of Peptide and Protein Research|August 1, 1995
Convergent solid-phase peptide synthesis. 12. Chromatographic techniques for the purification of protected peptide segmentsM Gairí, P Lloyd-Williams, F Albericio, et al.
Health (London, England : 1997)|February 19, 2010
Revisiting biographical disruption: exploring individual embodied illness experience in people with terminal cancerJoanne Reeve, Mari Lloyd-Williams, Sheila Payne, et al.
The Journal of Family Practice|April 30, 2002
What do we know about socioeconomic status and congestive heart failure? A review of the literatureAlistair S Blair, Ffion Lloyd-Williams, Frances S Mair
Public Health Nutrition|August 2, 2008
Small changes in snacking behaviour: the potential impact on CVD mortalityFfion Lloyd-Williams, Modi Mwatsama, Robin Ireland, et al.
Pageof 29