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Nutrients|February 9, 2020
Beneficial Effects of a Low-dose of Conjugated Linoleic Acid on Body Weight Gain and other Cardiometabolic Risk Factors in Cafeteria Diet-fed RatsMiguel Z Martín-González, Héctor Palacios, Miguel A Rodríguez, et al.
Food Research International (Ottawa, Ont.)|July 18, 2018
A dose-response study of the bioavailability of grape seed proanthocyanidin in rat and lipid-lowering effects of generated metabolites in HepG2 cellsMaria Margalef, Ligia Guerrero, Zara Pons, et al.
The Journal of Nutritional Biochemistry|May 27, 2015
Grape seed procyanidins administered at physiological doses to rats during pregnancy and lactation promote lipid oxidation and up-regulate AMPK in the muscle of male offspring in adulthoodAnna Crescenti, Josep Maria del Bas, Anna Arola-Arnal, et al.
Journal of Photochemistry and Photobiology. B, Biology|September 17, 2019
Exposure of Fischer 344 rats to distinct photoperiods influences the bioavailability of red grape polyphenolsLisard Iglesias-Carres, Anna Mas-Capdevila, F Isabel Bravo, et al.
The Journal of Nutritional Biochemistry|October 26, 2018
Cherry consumption out of season alters lipid and glucose homeostasis in normoweight and cafeteria-fed obese Fischer 344 ratsRoger Mariné-Casadó, Cristina Domenech-Coca, Josep Maria Del Bas, et al.
Food & Function|April 10, 2024
Combined supplementation with hesperidin, phytosterols and curcumin decreases adiposity and improves metabolic health in ovariectomized ratsJulio Baudin, Julia Hernandez-Baixauli, Sergio Quesada-Vázquez, et al.
Frontiers in Physiology|May 5, 2018
The Exposure to Different Photoperiods Strongly Modulates the Glucose and Lipid Metabolisms of Normoweight Fischer 344 RatsRoger Mariné-Casadó, Cristina Domenech-Coca, Josep M Del Bas, et al.
Frontiers in Physiology|December 12, 2018
Intake of an Obesogenic Cafeteria Diet Affects Body Weight, Feeding Behavior, and Glucose and Lipid Metabolism in a Photoperiod-Dependent Manner in F344 RatsRoger Mariné-Casadó, Cristina Domenech-Coca, Josep Maria Del Bas, et al.
Cells|August 11, 2023
Structured Docosahexaenoic Acid (DHA) Enhances Motility and Promotes the Antioxidant Capacity of Aged <i>C. elegans</i>Ignasi Mora, Alejandra Pérez-Santamaria, Julia Tortajada-Pérez, et al.
International Journal of Environmental Research and Public Health|September 23, 2020
A Youth-Led, Social Marketing Intervention Run by Adolescents to Encourage Healthy Lifestyles among Younger School Peers (EYTO-Kids Project): A Protocol for Pilot Cluster Randomized Controlled Trial (Spain)Lucia Tarro, Magaly Aceves-Martins, Ignasi Papell-Garcia, et al.
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