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ISRN Dentistry|July 20, 2012
Comparison of the anterior limit of the dentition in patients treated with self-ligating straight-wire, conventional straight-wire and standard edgewise appliancesLuca Lombardo, Paolo Ficara, Ivano Maltoni, et al.
International Journal of Molecular Sciences|November 11, 2022
Cellular and Biochemical Characterization of Mesenchymal Stem Cells from Killian Nasal PolypMaria Mesuraca, Clelia Nisticò, Nicola Lombardo, et al.
Scientific Data|March 5, 2025
Comprehensive global inventory of submarine mud volcanoesSimone Napoli, Daniele Spatola, Daniele Casalbore, et al.
International Journal of Molecular Sciences|August 10, 2024
Persistence of Infectious Canine Distemper Virus in Murine Xenotransplants of Canine Histiocytic Sarcoma Cells after Intratumoral ApplicationMara Sophie Lombardo, Federico Armando, Katarzyna Marek, et al.
Radiography (London, England : 1995)|June 6, 2024
Ambient light intensity affecting ultrasound operator detection of liver lesions in cine-clipsP Y C Lee, A Mohamed Afif, A Anthony, et al.
Medicina (Kaunas, Lithuania)|January 28, 2026
Oral Microbiome and Metabolome Changes During Orthodontic Treatments: A Systematic Review of Limited Clinical EvidenceMichela Boccuzzi, Riccardo Aiuto, Leonardo Lombardo, et al.
Minerva Cardiology and Angiology|January 17, 2024
Influence of chest wall conformation on reproducibility of main echocardiographic indices of left ventricular systolic functionAndrea Sonaglioni, Gian L Nicolosi, Alberto Granato, et al.
The Saudi Dental Journal|February 29, 2024
Short-term dentoalveolar effects of aesthetic lip bumper appliance: A longitudinal cases-series and pilot studyM Palone, F Averta, G Poma, et al.
Annali Di Igiene : Medicina Preventiva E Di Comunita|February 22, 2024
Trust in Conventional Healthcare and Utilization of Complementary and Alternative Medicine in South Tyrol, Italy: A Population-Based Cross-Sectional SurveyVerena Barbieri, Stefano Lombardo, Timon Gärtner, et al.
Foods (Basel, Switzerland)|June 12, 2026
Green Recovery of Bioactive Compounds from Bergamot (Citrus bergamia) By-Products: Sustainable Extraction, Food Applications, and Health-Promoting PropertiesAlessandra De Bruno, Antonio Gattuso, Gianluca Tripodi, et al.
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