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International Journal of Molecular Sciences|January 27, 2015
Antiproliferative and antioxidant properties of anthocyanin rich extracts from blueberry and blackcurrant juiceZoriţa Diaconeasa, Loredana Leopold, Dumitriţa Rugină, et al.
Foods (Basel, Switzerland)|January 8, 2025
Polyphenols: From Classification to Therapeutic Potential and BioavailabilityDaria Ciupei, Alexandru Colişar, Loredana Leopold, et al.
Journal of Medicinal Food|August 1, 2012
Antioxidant activities of chokeberry extracts and the cytotoxic action of their anthocyanin fraction on HeLa human cervical tumor cellsDumitriţa Rugină, Zoriţa Sconţa, Loredana Leopold, et al.
Food Chemistry: X|December 25, 2023
Citrus essential oils - Based nano-emulsions: Functional properties and potential applicationsMădălina Lorena Medeleanu, Anca Corina Fărcaș, Cristina Coman, et al.
International Journal of Molecular Sciences|May 5, 2017
Antiproliferative and Apoptotic Potential of Cyanidin-Based Anthocyanins on Melanoma CellsDumitriţa Rugină, Daniela Hanganu, Zoriţa Diaconeasa, et al.
Plants (Basel, Switzerland)|August 14, 2025
Effects of Culture Period and Plant Growth Regulators on In Vitro Biomass Production and Phenolic Compounds in Seven Species of <i>Hypericum</i>Doina Clapa, Monica Hârţa, Ana Maria Radomir, et al.
International Journal of Biological Macromolecules|May 20, 2026
Sustainable production of gellan gum from enzymatically hydrolyzed wheat bran: fermentation optimization and structural characterizationRazvan Odocheanu, Lavinia-Florina Calinoiu, Laura Mitrea, et al.
Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy|August 14, 2012
Absorption spectra of PTCDI: a combined UV-Vis and TD-DFT studyMircea Oltean, Adrian Calborean, George Mile, et al.
Plant Foods for Human Nutrition (Dordrecht, Netherlands)|November 13, 2017
Melanoma Inhibition by Anthocyanins Is Associated with the Reduction of Oxidative Stress Biomarkers and Changes in Mitochondrial Membrane PotentialZoriţa Diaconeasa, Huseyin Ayvaz, Dumitriţa Ruginǎ, et al.
Plants (Basel, Switzerland)|August 28, 2025
Enhancing UV-B Protection and Abiotic Stress Tolerance in Tomato Plants: The Role of Silicon Nanoparticles in Photosynthetic Parameters, Pigments, and Secondary Metabolite ProductionFlorina Copaciu, Cosmin-Alin Faur, Andrea Bunea, et al.
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