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Preventing Chronic Disease|June 5, 2015
Drinking water in California child care sites before and after 2011-2012 beverage policyLorrene D Ritchie, Sallie Yoshida, Sushma Sharma, et al.
Journal of the Academy of Nutrition and Dietetics|September 16, 2014
Policy improves what beverages are served to young children in child careLorrene D Ritchie, Sushma Sharma, Ginny Gildengorin, et al.
Annual Review of Nutrition|September 23, 2020
Drinking Water in the United States: Implications of Water Safety, Access, and ConsumptionAnisha I Patel, Christina E Hecht, Angie Cradock, et al.
Nutrients|June 27, 2019
Pathways from Food Insecurity to Health Outcomes among California University StudentsSuzanna M Martinez, Michael A Grandner, Aydin Nazmi, et al.
The Journal of Nutrition|October 20, 2023
Differences in Infant Diet Quality Index by Race and Ethnicity Predict Differences in Later Diet QualityLauren E Au, Charles D Arnold, Lorrene D Ritchie, et al.
Childhood Obesity (Print)|September 11, 2018
Compliance with the New 2017 Child and Adult Care Food Program Standards for Infants and Children before ImplementationDanielle L Lee, Klara Gurzo, Sallie Yoshida, et al.
Journal of the Academy of Nutrition and Dietetics|August 6, 2014
Food insecurity is inversely associated with diet quality of lower-income adultsCindy W Leung, Elissa S Epel, Lorrene D Ritchie, et al.
Maternal and Child Health Journal|May 1, 2020
Nutrition Provided to Infants in Licensed Childcare Centers and Homes: A Descriptive StudyDanielle L Lee, Klara Gurzo, Lilly Nhan, et al.
Journal of the Academy of Nutrition and Dietetics|December 10, 2014
Eat lunch first or play first? Inconsistent associations with fruit and vegetable consumption in elementary schoolKeenan Fenton, Nila J Rosen, Patricia Wakimoto, et al.
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