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Meat Science|July 6, 2024
Marine macroalgae in rabbit feed - Effects on meat qualitySabela Al-Soufi, Javier García, Nuria Nicodemus, et al.
Anales Espanoles De Pediatria|January 1, 1985
[Intestinal invagination: 12 years of experience]J Gracia Romero, M A Rihuete Heras, J Rodríguez de Benito, et al.
Journal of the American Chemical Society|July 26, 2023
Electrochemical Nickel-Catalyzed C(sp<sup>3</sup>)-C(sp<sup>3</sup>) Cross-Coupling of Alkyl Halides with Alkyl TosylatesMalek Y S Ibrahim, Graham R Cumming, Raquel Gonzalez de Vega, et al.
Preventive Veterinary Medicine|October 25, 2021
Cattle welfare assessment at the slaughterhouse level: Integrated risk profiles based on the animal's origin, pre-slaughter logistics, and iceberg indicatorsN Losada-Espinosa, L X Estévez-Moreno, M Bautista-Fernández, et al.
Cancers|October 23, 2021
Overcoming Resistance to Immunotherapy in Advanced Cutaneous Squamous Cell CarcinomaNatalia García-Sancha, Roberto Corchado-Cobos, Lorena Bellido-Hernández, et al.
Internal Medicine Journal|May 16, 2018
Polyserositis: a diagnostic challengeInés Losada, Juan González-Moreno, Nuria Roda, et al.
Oral Diseases|July 1, 2023
Prevalence of oral infections in chronic kidney disease patients: A cross-sectional studyEduarda Palmeira, Flor de Liz Pérez-Losada, Víctor Díaz-Flores-García, et al.
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