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Frontiers in Nutrition|May 22, 2020
Comparing Self-Reported Sugar Intake With the Sucrose and Fructose Biomarker From Overnight Urine Samples in Relation to Cardiometabolic Risk FactorsStina Ramne, Nicola Gray, Sophie Hellstrand, et al.
Scientific Reports|October 10, 2024
New connections of medication use and polypharmacy with the gut microbiota composition and functional potential in a large populationAnna Larsson, Ulrika Ericson, Daniel Jönsson, et al.
European Journal of Epidemiology|November 22, 2020
The Malmö Offspring Study (MOS): design, methods and first resultsLouise Brunkwall, Daniel Jönsson, Ulrika Ericson, et al.
Nature Communications|September 23, 2022
An online atlas of human plasma metabolite signatures of gut microbiome compositionKoen F Dekkers, Sergi Sayols-Baixeras, Gabriel Baldanzi, et al.
Chest|March 16, 2023
OSA Is Associated With the Human Gut Microbiota Composition and Functional Potential in the Population-Based Swedish CardioPulmonary bioImage StudyGabriel Baldanzi, Sergi Sayols-Baixeras, Jenny Theorell-Haglöw, et al.
Circulation|July 12, 2023
<i>Streptococcus</i> Species Abundance in the Gut Is Linked to Subclinical Coronary Atherosclerosis in 8973 Participants From the SCAPIS CohortSergi Sayols-Baixeras, Koen F Dekkers, Gabriel Baldanzi, et al.
Nutrients|August 26, 2022
Diet and BMI Correlate with Metabolite Patterns Associated with Aggressive Prostate CancerZoe S Grenville, Urwah Noor, Mathilde His, et al.
Nutrients|June 8, 2018
Coffee and Tea Consumption and the Contribution of Their Added Ingredients to Total Energy and Nutrient Intakes in 10 European Countries: Benchmark Data from the Late 1990sEdwige Landais, Aurélie Moskal, Amy Mullee, et al.
Diabetologia|November 4, 2017
Sugar-sweetened beverage intake associations with fasting glucose and insulin concentrations are not modified by selected genetic variants in a ChREBP-FGF21 pathway: a meta-analysisNicola M McKeown, Hassan S Dashti, Jiantao Ma, et al.
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