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Luís Amaral

Showing results (1-10 of 35) with videos related to

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The Australian & New Zealand Journal of Obstetrics & Gynaecology|July 28, 2017
Use of the Control of Allergic Rhinitis and Asthma Test and pulmonary function tests to assess asthma control in pregnancyLuís Amaral, Carla Martins, Alice Coimbra
Allergo Journal International|October 3, 2022
A case of protracted eosinopenia after a single subcutaneous dose of benralizumabJoana Miranda, José Luís Plácido, Luís Amaral
Annals of Allergy, Asthma & Immunology : Official Publication of the American College of Allergy, Asthma, & Immunology|March 1, 2022
Ultrarush immunotherapy with polymerized extracts during the coronavirus disease 2019 pandemic: Safety of restarting administrations without dose adjustmentsMariana Bragança, José Luís Plácido, Luís Amaral
Acta Medica Portuguesa|December 7, 2018
Reasons for Declining Venom ImmunotherapyLeonor Carneiro-Leão, Luís Amaral, Alice Coimbra
Asia Pacific Allergy|February 10, 2018
Jellyfish ingestion was safe for patients with crustaceans, cephalopods, and fish allergyLuís Amaral, António Raposo, Zilda Morais, et al.
BMJ Case Reports|December 9, 2021
Uterine carcinosarcoma with extensive extrauterine componentPedro Carvalho Almeida, Luís Amaral Ferreira, Paulo Donato
Journal of Environmental Management|August 22, 2022
Efficiency benchmarking of wastewater service providers: An analysis based on the Portuguese caseA Luís Amaral, Rita Martins, Luís C Dias
Environmental Science and Pollution Research International|May 1, 2016
Microbial-based evaluation of foaming events in full-scale wastewater treatment plants by microscopy survey and quantitative image analysisCristiano Leal, António Luís Amaral, Maria de Lourdes Costa
Analytica Chimica Acta|November 2, 2013
Activated sludge characterization through microscopy: a review on quantitative image analysis and chemometric techniquesDaniela P Mesquita, A Luís Amaral, Eugénio C Ferreira
Journal of the Science of Food and Agriculture|February 1, 2018
Eating jellyfish: safety, chemical and sensory propertiesAntónio Raposo, Alice Coimbra, Luís Amaral, et al.
Pageof 4

Showing results (1-10 of 35) with videos related to

Sort By:
Pageof 4
The Australian & New Zealand Journal of Obstetrics & Gynaecology|July 28, 2017
Use of the Control of Allergic Rhinitis and Asthma Test and pulmonary function tests to assess asthma control in pregnancyLuís Amaral, Carla Martins, Alice Coimbra
Allergo Journal International|October 3, 2022
A case of protracted eosinopenia after a single subcutaneous dose of benralizumabJoana Miranda, José Luís Plácido, Luís Amaral
Annals of Allergy, Asthma & Immunology : Official Publication of the American College of Allergy, Asthma, & Immunology|March 1, 2022
Ultrarush immunotherapy with polymerized extracts during the coronavirus disease 2019 pandemic: Safety of restarting administrations without dose adjustmentsMariana Bragança, José Luís Plácido, Luís Amaral
Acta Medica Portuguesa|December 7, 2018
Reasons for Declining Venom ImmunotherapyLeonor Carneiro-Leão, Luís Amaral, Alice Coimbra
Asia Pacific Allergy|February 10, 2018
Jellyfish ingestion was safe for patients with crustaceans, cephalopods, and fish allergyLuís Amaral, António Raposo, Zilda Morais, et al.
BMJ Case Reports|December 9, 2021
Uterine carcinosarcoma with extensive extrauterine componentPedro Carvalho Almeida, Luís Amaral Ferreira, Paulo Donato
Journal of Environmental Management|August 22, 2022
Efficiency benchmarking of wastewater service providers: An analysis based on the Portuguese caseA Luís Amaral, Rita Martins, Luís C Dias
Environmental Science and Pollution Research International|May 1, 2016
Microbial-based evaluation of foaming events in full-scale wastewater treatment plants by microscopy survey and quantitative image analysisCristiano Leal, António Luís Amaral, Maria de Lourdes Costa
Analytica Chimica Acta|November 2, 2013
Activated sludge characterization through microscopy: a review on quantitative image analysis and chemometric techniquesDaniela P Mesquita, A Luís Amaral, Eugénio C Ferreira
Journal of the Science of Food and Agriculture|February 1, 2018
Eating jellyfish: safety, chemical and sensory propertiesAntónio Raposo, Alice Coimbra, Luís Amaral, et al.
Pageof 4