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Foods (Basel, Switzerland)
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August 23, 2020
Preliminary Study of Australian Pinot Noir Wines by Colour and Volatile Analyses, and the Pivot© Profile Method Using Wine Professionals
Rocco Longo, Wes Pearson, Angela Merry, et al.
Journal of Chromatography. A
|
August 19, 2014
Parallel dual secondary column-dual detection: a further way of enhancing the informative potential of two-dimensional comprehensive gas chromatography
Luca Nicolotti, Chiara Cordero, Davide Bressanello, et al.
Foods (Basel, Switzerland)
|
February 27, 2026
Impact of Acute (Poly)Phenol-Rich Sugarcane Extract Consumption on Postprandial Glycemic Response in Healthy Adults: A Randomized Crossover Study
Ulluwis H A J Hewawansa, Elizabeth Barber, Michael J Houghton, et al.
Food & Function
|
May 1, 2025
Time-of-day-dependent effects of a green tea extract on postprandial glycemia and insulinemia in healthy adults: a randomized, controlled, double-blind, cross-over intervention
Noha Sulaimani, Erika J Rosbotham, Rebekah Warnock, et al.
Food Chemistry
|
October 22, 2016
Studies on the volatile fraction composition of three native Amazonian-Brazilian fruits: Murici (Byrsonima crassifolia L., Malpighiaceae), bacuri (Platonia insignis M., Clusiaceae), and sapodilla (Manilkara sapota L., Sapotaceae)
Thais M Uekane, Luca Nicolotti, Alessandra Griglione, et al.
Metabolites
|
September 25, 2019
The metaRbolomics Toolbox in Bioconductor and beyond
Jan Stanstrup, Corey D Broeckling, Rick Helmus, et al.
Metabolomics : Official Journal of the Metabolomic Society
|
July 2, 2026
The MassBank contributions of the mFam collaboration
Anusha Ahlendorf, Asaph Aharoni, Khabat Vahabi, et al.
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Search research articles
Search
Showing results (11-20 of 17) with videos related to
Sort By:
Page
of 2
You have reached the last page of results.
This site can display upto 17 results.
Foods (Basel, Switzerland)
|
August 23, 2020
Preliminary Study of Australian Pinot Noir Wines by Colour and Volatile Analyses, and the Pivot© Profile Method Using Wine Professionals
Rocco Longo, Wes Pearson, Angela Merry, et al.
Journal of Chromatography. A
|
August 19, 2014
Parallel dual secondary column-dual detection: a further way of enhancing the informative potential of two-dimensional comprehensive gas chromatography
Luca Nicolotti, Chiara Cordero, Davide Bressanello, et al.
Foods (Basel, Switzerland)
|
February 27, 2026
Impact of Acute (Poly)Phenol-Rich Sugarcane Extract Consumption on Postprandial Glycemic Response in Healthy Adults: A Randomized Crossover Study
Ulluwis H A J Hewawansa, Elizabeth Barber, Michael J Houghton, et al.
Food & Function
|
May 1, 2025
Time-of-day-dependent effects of a green tea extract on postprandial glycemia and insulinemia in healthy adults: a randomized, controlled, double-blind, cross-over intervention
Noha Sulaimani, Erika J Rosbotham, Rebekah Warnock, et al.
Food Chemistry
|
October 22, 2016
Studies on the volatile fraction composition of three native Amazonian-Brazilian fruits: Murici (Byrsonima crassifolia L., Malpighiaceae), bacuri (Platonia insignis M., Clusiaceae), and sapodilla (Manilkara sapota L., Sapotaceae)
Thais M Uekane, Luca Nicolotti, Alessandra Griglione, et al.
Metabolites
|
September 25, 2019
The metaRbolomics Toolbox in Bioconductor and beyond
Jan Stanstrup, Corey D Broeckling, Rick Helmus, et al.
Metabolomics : Official Journal of the Metabolomic Society
|
July 2, 2026
The MassBank contributions of the mFam collaboration
Anusha Ahlendorf, Asaph Aharoni, Khabat Vahabi, et al.
Page
of 2