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Nutrients|April 15, 2020
Intermittent Fasting for Twelve Weeks Leads to Increases in Fat Mass and Hyperinsulinemia in Young Female Wistar RatsAna Cláudia Munhoz, Eloisa Aparecida Vilas-Boas, Ana Carolina Panveloski-Costa, et al.
BMC Pulmonary Medicine|December 2, 2016
The balance between the serum levels of IL-6 and IL-10 cytokines discriminates mild and severe acute pneumoniaRita de Cássia Coelho Moraes de Brito, Norma Lucena-Silva, Leuridan Cavalcante Torres, et al.
ACS Applied Materials & Interfaces|December 13, 2016
Application of the Metal-Organic Framework [Eu(BTC)] as a Luminescent Marker for Gunshot Residues: A Synthesis, Characterization, and Toxicity StudyMarcella A M Lucena, Marina F L Oliveira, Aline M Arouca, et al.
International Journal of Developmental Neuroscience : the Official Journal of the International Society for Developmental Neuroscience|December 9, 2003
Ecto-nucleotidase activities in spinal cord of rats changes as function of ageIraci Lucena S Torres, Ana Maria O Battastini, Andréia Buffon, et al.
Journal of Water and Health|October 23, 2004
Assessment of drinking water quality using indicator bacteria and bacteriophagesJavier Méndez, Ana Audicana, Mercedes Cancer, et al.
Pediatric Neurology|February 26, 2005
Intra-hospital lethality among infants with pyogenic meningitisRita Lucena, Natascha Fonseca, Luciana Nunes, et al.
Veterinary Sciences|January 24, 2025
Microencapsulated Escape Lysine with Tannin as an Adjuvant in Sheep DietsRoberto Matheus Oliveira, José Morais Pereira Filho, Claudiney Inô, et al.
Vaccines|February 26, 2025
A Methodological Approach to Measuring the Impact of TAK-003 for the Prevention of Dengue in Dourados, Brazil: Optimizing Strategies for Public HealthBenedetta Ghezzi, Cristina Valencia, Roberto Dias de Oliveira, et al.
Environmental Monitoring and Assessment|January 16, 2007
Useful plants of the semi-arid northeastern region of Brazil--a look at their conservation and sustainable useReinaldo F P Lucena, Ulysses P Albuquerque, Júlio M Monteiro, et al.
Food Research International (Ottawa, Ont.)|December 8, 2020
Effects of thermal processing on the flavor molecules of goat by-product hydrolysatesAna Rita Ribeiro de Araújo Cordeiro, Lorena Lucena de Medeiros, Taliana Kenia Alencar Bezerra, et al.
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