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PNAS Nexus|June 10, 2025
Driving sustainable change: A systematic map of behaviorally informed interventions to promote sustainable mobility behaviorMichael Bissel, Maike Gossen, Lucia A Reisch, et al.
Appetite|January 10, 2021
Nudging healthier food choices in a cafeteria setting: A sequential multi-intervention field studyJan M Bauer, Sabine Bietz, Julius Rauber, et al.
Social Science & Medicine (1982)|March 12, 2022
Healthy eating in the wild: An experience-sampling study of how food environments and situational factors shape out-of-home dietary successJan M Bauer, Kristian S Nielsen, Wilhelm Hofmann, et al.
PNAS Nexus|October 7, 2024
Choice architecture promotes sustainable choices in online food-delivery appsPaul M Lohmann, Elisabeth Gsottbauer, James Farrington, et al.
Preventive Medicine|April 29, 2023
The association between commuting and cardiovascular disease: A biomarker-based analysis of cross-sectional cohort data from the UK BiobankMicha Kaiser, Jan M Bauer, Steffen Otterbach, et al.
Appetite|April 13, 2025
Stop, think, buy: An online randomised controlled experiment comparing the effects of traffic light nutritional labelling and price promotion on steering consumer food choiceMichelle Klotz, Dario Krpan, Paul M Lohmann, et al.
Journal of Obesity|May 22, 2013
Experimental evidence on the impact of food advertising on children's knowledge about and preferences for healthful foodLucia A Reisch, Wencke Gwozdz, Gianvincenzo Barba, et al.
Journal of Obesity|August 9, 2017
Corrigendum to "Experimental Evidence on the Impact of Food Advertising on Children's Knowledge about and Preferences for Healthful Food"Lucia A Reisch, Wencke Gwozdz, Gianvincenzo Barba, et al.
Appetite|February 5, 2022
Battle of the primes - The effect and interplay of health and hedonic primes on food choiceJan M Bauer, Laura N van der Laan, Gert-Jan de Bruijn, et al.
Food Quality and Preference|October 11, 2021
"Corona Cooking": The interrelation between emotional response to the first lockdown during the COVID-19 pandemic and cooking attitudes and behaviour in DenmarkKlaus G Grunert, Meike Janssen, Rikke Nyland Christensen, et al.
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