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Appetite|July 22, 2019
Association between variants of neuromedin U gene and taste thresholds and food preferences in European children: Results from the IDEFICS studyClaudio Grippi, Wolfgang Ahrens, Kirsten Buchecker, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|September 14, 2021
Ultra-processed foods consumption and diet quality of European children, adolescents and adults: Results from the I.Family studyFabio Lauria, Marika Dello Russo, Annarita Formisano, et al.
Nutrients|August 18, 2017
Familial Resemblance in Dietary Intakes of Children, Adolescents, and Parents: Does Dietary Quality Play a Role?Leonie H Bogl, Karri Silventoinen, Antje Hebestreit, et al.
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