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Molecular & Cellular Proteomics : MCP|June 13, 2019
Posttranslational Modifications Drive Protein Stability to Control the Dynamic Beer Brewing ProteomeEdward D Kerr, Christopher H Caboche, Benjamin L SchulzJournal of the American Society for Mass Spectrometry|May 4, 2004
Structural determination of neutral O-linked oligosaccharide alditols by negative ion LC-electrospray-MSnNiclas G Karlsson, Benjamin L Schulz, Nicolle H PackerMolecular & Cellular Proteomics : MCP|March 2, 2016
Maturing Glycoproteomics Technologies Provide Unique Structural Insights into the N-glycoproteome and Its Regulation in Health and DiseaseMorten Thaysen-Andersen, Nicolle H Packer, Benjamin L SchulzJournal of Proteome Research|October 11, 2023
Proteomics and Metabolomics Reveal that an Abundant α-Glucosidase Drives Sorghum Fermentability for Beer BrewingEdward D Kerr, Glen P Fox, Benjamin L SchulzCritical Reviews in Biotechnology|May 23, 2012
Saliva proteome research: current status and future outlookBenjamin L Schulz, Justin Cooper-White, Chamindie K PunyadeeraAnalytical Chemistry|December 25, 2002
Small-scale analysis of O-linked oligosaccharides from glycoproteins and mucins separated by gel electrophoresisBenjamin L Schulz, Nicolle H Packer, Niclas G KarlssonRapid Communications in Mass Spectrometry : RCM|February 6, 2014
Identification of salivary N-glycoproteins and measurement of glycosylation site occupancy by boronate glycoprotein enrichment and liquid chromatography/electrospray ionization tandem mass spectrometryYing Xu, Ulla-Maja Bailey, Chamindie Punyadeera, et al.Molecular & Cellular Proteomics : MCP|August 14, 2014
Oligosaccharyltransferase subunits bind polypeptide substrate to locally enhance N-glycosylationM Fairuz B Jamaluddin, Ulla-Maja Bailey, Benjamin L SchulzThe Biochemical Journal|May 23, 2002
Identification of two highly sialylated human tear-fluid DMBT1 isoforms: the major high-molecular-mass glycoproteins in human tearsBenjamin L Schulz, David Oxley, Nicolle H Packer, et al.Proteomics|June 18, 2022
Proteomics and glycoproteomics of beer and wineShulei Liu, Edward D Kerr, Cassandra L Pegg, et al.Pageof 15