Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Lucia Mannini

Showing results (21-30 of 29) with videos related to

Pageof 3
Sort By:
You have reached the last page of results.This site can display upto 29 results.
Journal of Medicinal Food|May 5, 2010
Effects of short-term consumption of bread obtained by an old Italian grain variety on lipid, inflammatory, and hemorheological variables: an intervention studyFrancesco Sofi, Lisetta Ghiselli, Francesca Cesari, et al.
Heart and Vessels|April 22, 2022
Transient stress-related hyperviscosity and endothelial dysfunction in Takotsubo syndrome: a time course studyRossella Marcucci, Lucia Mannini, Valentina Andrei, et al.
International Journal of Food Sciences and Nutrition|April 9, 2009
Lipid, inflammatory and haemorheological profiles are significantly affected by farmed fish eating: an intervention studyFrancesco Sofi, Anna Maria Gori, Francesca Cesari, et al.
Arthritis and Rheumatism|June 28, 2006
Hemorheologic profile in systemic sclerosis: role of NOS3 -786T > C and 894G >T polymorphisms in modulating both the hemorheologic parameters and the susceptibility to the diseaseCinzia Fatini, Lucia Mannini, Elena Sticchi, et al.
Thrombosis Research|July 31, 2014
Residual perfusion defects in patients with pulmonary embolism are related to impaired fibrinolytic capacityDonatella Lami, Anna Paola Cellai, Emilia Antonucci, et al.
Clinical Research in Cardiology : Official Journal of the German Cardiac Society|March 23, 2016
Prevalence of thrombophilic disorders in takotsubo patients: the (ThROmbophylia in TAkotsubo cardiomyopathy) TROTA studyEmanuele Cecchi, Guido Parodi, Serena Fatucchi, et al.
The American Journal of Cardiology|March 8, 2013
Stress-induced hyperviscosity in the pathophysiology of takotsubo cardiomyopathyEmanuele Cecchi, Guido Parodi, Cristina Giglioli, et al.
Thrombosis and Haemostasis|December 7, 2017
Erythrocyte Membrane Fluidity Alterations in Sudden Sensorineural Hearing Loss Patients: The Role of Oxidative StressMatteo Becatti, Rossella Marcucci, Amanda Mannucci, et al.
European Journal of Nutrition|April 28, 2010
Effects of de-alcoholised wines with different polyphenol content on DNA oxidative damage, gene expression of peripheral lymphocytes, and haemorheology: an intervention study in post-menopausal womenLisa Giovannelli, Vanessa Pitozzi, Cristina Luceri, et al.
Pageof 3

Showing results (21-30 of 29) with videos related to

Sort By:
Pageof 3
You have reached the last page of results.This site can display upto 29 results.
Journal of Medicinal Food|May 5, 2010
Effects of short-term consumption of bread obtained by an old Italian grain variety on lipid, inflammatory, and hemorheological variables: an intervention studyFrancesco Sofi, Lisetta Ghiselli, Francesca Cesari, et al.
Heart and Vessels|April 22, 2022
Transient stress-related hyperviscosity and endothelial dysfunction in Takotsubo syndrome: a time course studyRossella Marcucci, Lucia Mannini, Valentina Andrei, et al.
International Journal of Food Sciences and Nutrition|April 9, 2009
Lipid, inflammatory and haemorheological profiles are significantly affected by farmed fish eating: an intervention studyFrancesco Sofi, Anna Maria Gori, Francesca Cesari, et al.
Arthritis and Rheumatism|June 28, 2006
Hemorheologic profile in systemic sclerosis: role of NOS3 -786T > C and 894G >T polymorphisms in modulating both the hemorheologic parameters and the susceptibility to the diseaseCinzia Fatini, Lucia Mannini, Elena Sticchi, et al.
Thrombosis Research|July 31, 2014
Residual perfusion defects in patients with pulmonary embolism are related to impaired fibrinolytic capacityDonatella Lami, Anna Paola Cellai, Emilia Antonucci, et al.
Clinical Research in Cardiology : Official Journal of the German Cardiac Society|March 23, 2016
Prevalence of thrombophilic disorders in takotsubo patients: the (ThROmbophylia in TAkotsubo cardiomyopathy) TROTA studyEmanuele Cecchi, Guido Parodi, Serena Fatucchi, et al.
The American Journal of Cardiology|March 8, 2013
Stress-induced hyperviscosity in the pathophysiology of takotsubo cardiomyopathyEmanuele Cecchi, Guido Parodi, Cristina Giglioli, et al.
Thrombosis and Haemostasis|December 7, 2017
Erythrocyte Membrane Fluidity Alterations in Sudden Sensorineural Hearing Loss Patients: The Role of Oxidative StressMatteo Becatti, Rossella Marcucci, Amanda Mannucci, et al.
European Journal of Nutrition|April 28, 2010
Effects of de-alcoholised wines with different polyphenol content on DNA oxidative damage, gene expression of peripheral lymphocytes, and haemorheology: an intervention study in post-menopausal womenLisa Giovannelli, Vanessa Pitozzi, Cristina Luceri, et al.
Pageof 3