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Luis Ruiz

Showing results (81-90 of 309) with videos related to

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Ecancermedicalscience|May 13, 2016
Acute adrenal insufficiency secondary to bilateral adrenal B-cell lymphoma: a case report and review of the literatureCarlos De Miguel Sánchez, Luis Ruiz, Jose Luis González, et al.
The International Journal of Medical Robotics + Computer Assisted Surgery : MRCAS|February 23, 2011
iProstate, a mathematical predictive model-based, 3D-rendering tool to visualize the location and extent of prostate cancerJuan Rodriguez, Jose-Maria Sabater, Jose-Luis Ruiz, et al.
Food Microbiology|April 20, 2021
Production of volatile compounds by wild-type yeasts in a natural olive-derived culture mediumAlfredo Montaño, Amparo Cortés-Delgado, Antonio Higinio Sánchez, et al.
Studies in Health Technology and Informatics|August 8, 2013
User tests for assessing a medical image retrieval system: a pilot studyDimitrios Markonis, Frederic Baroz, Rafael Luis Ruiz De Castaneda, et al.
Food Microbiology|June 16, 2014
Microbial diversity and dynamics of Spanish-style green table-olive fermentations in large manufacturing companies through culture-dependent techniquesHelena Lucena-Padrós, Belén Caballero-Guerrero, Antonio Maldonado-Barragán, et al.
Journal of Bacteriology|September 15, 2011
Genome sequence of Lactobacillus pentosus IG1, a strain isolated from Spanish-style green olive fermentationsAntonio Maldonado-Barragán, Belén Caballero-Guerrero, Helena Lucena-Padrós, et al.
The Canadian Journal of Neurological Sciences. Le Journal Canadien Des Sciences Neurologiques|July 2, 2026
Post-Stroke Parakinesia Brachialis Oscitans: Clinical Insights from a Case SeriesPatricia Orozco-Puga, Cynthia Corona-Vazquez, Amado Jimenez-Ruiz, et al.
Foods (Basel, Switzerland)|August 12, 2023
Evaluation of Pallet Covers Performance for Produce Protection in Cold Chain Logistics for Chard, Cucumbers and CarrotsRicardo Badia-Melis, Luis Ruiz-Garcia, Jose Ignacio Robla-Villalba, et al.
Food Microbiology|March 16, 2010
Coculture with specific bacteria enhances survival of Lactobacillus plantarum NC8, an autoinducer-regulated bacteriocin producer, in olive fermentationsJosé Luis Ruiz-Barba, Belén Caballero-Guerrero, Antonio Maldonado-Barragán, et al.
Cureus|February 26, 2019
Septo-optic Dysplasia Plus SyndromeAlejandro Gutierrez-Castillo, Amado Jimenez-Ruiz, Melissa Chavez-Castillo, et al.
Pageof 31

Showing results (81-90 of 309) with videos related to

Sort By:
Pageof 31
Ecancermedicalscience|May 13, 2016
Acute adrenal insufficiency secondary to bilateral adrenal B-cell lymphoma: a case report and review of the literatureCarlos De Miguel Sánchez, Luis Ruiz, Jose Luis González, et al.
The International Journal of Medical Robotics + Computer Assisted Surgery : MRCAS|February 23, 2011
iProstate, a mathematical predictive model-based, 3D-rendering tool to visualize the location and extent of prostate cancerJuan Rodriguez, Jose-Maria Sabater, Jose-Luis Ruiz, et al.
Food Microbiology|April 20, 2021
Production of volatile compounds by wild-type yeasts in a natural olive-derived culture mediumAlfredo Montaño, Amparo Cortés-Delgado, Antonio Higinio Sánchez, et al.
Studies in Health Technology and Informatics|August 8, 2013
User tests for assessing a medical image retrieval system: a pilot studyDimitrios Markonis, Frederic Baroz, Rafael Luis Ruiz De Castaneda, et al.
Food Microbiology|June 16, 2014
Microbial diversity and dynamics of Spanish-style green table-olive fermentations in large manufacturing companies through culture-dependent techniquesHelena Lucena-Padrós, Belén Caballero-Guerrero, Antonio Maldonado-Barragán, et al.
Journal of Bacteriology|September 15, 2011
Genome sequence of Lactobacillus pentosus IG1, a strain isolated from Spanish-style green olive fermentationsAntonio Maldonado-Barragán, Belén Caballero-Guerrero, Helena Lucena-Padrós, et al.
The Canadian Journal of Neurological Sciences. Le Journal Canadien Des Sciences Neurologiques|July 2, 2026
Post-Stroke Parakinesia Brachialis Oscitans: Clinical Insights from a Case SeriesPatricia Orozco-Puga, Cynthia Corona-Vazquez, Amado Jimenez-Ruiz, et al.
Foods (Basel, Switzerland)|August 12, 2023
Evaluation of Pallet Covers Performance for Produce Protection in Cold Chain Logistics for Chard, Cucumbers and CarrotsRicardo Badia-Melis, Luis Ruiz-Garcia, Jose Ignacio Robla-Villalba, et al.
Food Microbiology|March 16, 2010
Coculture with specific bacteria enhances survival of Lactobacillus plantarum NC8, an autoinducer-regulated bacteriocin producer, in olive fermentationsJosé Luis Ruiz-Barba, Belén Caballero-Guerrero, Antonio Maldonado-Barragán, et al.
Cureus|February 26, 2019
Septo-optic Dysplasia Plus SyndromeAlejandro Gutierrez-Castillo, Amado Jimenez-Ruiz, Melissa Chavez-Castillo, et al.
Pageof 31