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Luisa Doneda

Showing results (1-10 of 49) with videos related to

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The International Journal of Developmental Biology|January 21, 2003
KL/KIT co-expression in mouse fetal oocytesLuisa Doneda, Francesca-Gioia Klinger, Lidia Larizza, et al.
Advances in Nutrition (Bethesda, Md.)|August 11, 2019
Dietary Gluten as a Conditioning Factor of the Gut Microbiota in Celiac DiseaseKarla A Bascuñán, Magdalena Araya, Leda Roncoroni, et al.
Cancer Genetics and Cytogenetics|January 29, 2003
Interphase fluorescence in situ hybridization analysis of del(11)(q23) and del(17)(p13) in chronic lymphocytic leukemia. a study of 40 early-onset patientsLuisa Doneda, Marco Montillo, Liliana Intropido, et al.
Nutrients|September 28, 2021
Clinical Value of Tissue Transglutaminase Antibodies in Celiac Patients over a Long Term Follow-UpElisa Farina, Leda Roncoroni, Vincenza Lombardo, et al.
Nutrients|July 14, 2023
Heavy Metal and Rice in Gluten-Free Diets: Are They a Risk?Karla A Bascuñán, Claudia Orosteguí, Juan Manuel Rodríguez, et al.
Journal of Translational Medicine|June 6, 2009
Isolation and culture of fibroblasts from endoscopic duodenal biopsies of celiac patientsLeda Roncoroni, Luca Elli, Luisa Doneda, et al.
Nutrients|March 10, 2018
Sucrosomial Iron Supplementation in Anemic Patients with Celiac Disease Not Tolerating Oral Ferrous Sulfate: A Prospective StudyLuca Elli, Francesca Ferretti, Federica Branchi, et al.
Vaccines|August 26, 2022
Vaccination Status and Attitudes towards Vaccines in a Cohort of Patients with Celiac DiseaseAndrea Costantino, Marco Michelon, Leda Roncoroni, et al.
Nutrition Reviews|January 12, 2018
The 5 Ws of a gluten challenge for gluten-related disordersKarla A Bascuñán, Leda Roncoroni, Federica Branchi, et al.
Nutrients|July 26, 2020
Efficacy of a High-Iron Dietary Intervention in Women with Celiac Disease and Iron Deficiency without Anemia: A Clinical TrialAlice Scricciolo, Luca Elli, Luisa Doneda, et al.
Pageof 5

Showing results (1-10 of 49) with videos related to

Sort By:
Pageof 5
The International Journal of Developmental Biology|January 21, 2003
KL/KIT co-expression in mouse fetal oocytesLuisa Doneda, Francesca-Gioia Klinger, Lidia Larizza, et al.
Advances in Nutrition (Bethesda, Md.)|August 11, 2019
Dietary Gluten as a Conditioning Factor of the Gut Microbiota in Celiac DiseaseKarla A Bascuñán, Magdalena Araya, Leda Roncoroni, et al.
Cancer Genetics and Cytogenetics|January 29, 2003
Interphase fluorescence in situ hybridization analysis of del(11)(q23) and del(17)(p13) in chronic lymphocytic leukemia. a study of 40 early-onset patientsLuisa Doneda, Marco Montillo, Liliana Intropido, et al.
Nutrients|September 28, 2021
Clinical Value of Tissue Transglutaminase Antibodies in Celiac Patients over a Long Term Follow-UpElisa Farina, Leda Roncoroni, Vincenza Lombardo, et al.
Nutrients|July 14, 2023
Heavy Metal and Rice in Gluten-Free Diets: Are They a Risk?Karla A Bascuñán, Claudia Orosteguí, Juan Manuel Rodríguez, et al.
Journal of Translational Medicine|June 6, 2009
Isolation and culture of fibroblasts from endoscopic duodenal biopsies of celiac patientsLeda Roncoroni, Luca Elli, Luisa Doneda, et al.
Nutrients|March 10, 2018
Sucrosomial Iron Supplementation in Anemic Patients with Celiac Disease Not Tolerating Oral Ferrous Sulfate: A Prospective StudyLuca Elli, Francesca Ferretti, Federica Branchi, et al.
Vaccines|August 26, 2022
Vaccination Status and Attitudes towards Vaccines in a Cohort of Patients with Celiac DiseaseAndrea Costantino, Marco Michelon, Leda Roncoroni, et al.
Nutrition Reviews|January 12, 2018
The 5 Ws of a gluten challenge for gluten-related disordersKarla A Bascuñán, Leda Roncoroni, Federica Branchi, et al.
Nutrients|July 26, 2020
Efficacy of a High-Iron Dietary Intervention in Women with Celiac Disease and Iron Deficiency without Anemia: A Clinical TrialAlice Scricciolo, Luca Elli, Luisa Doneda, et al.
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