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European Journal of Epidemiology|January 6, 2018
A network meta-analysis on the comparative efficacy of different dietary approaches on glycaemic control in patients with type 2 diabetes mellitusLukas Schwingshackl, Anna Chaimani, Georg Hoffmann, et al.
The American Journal of Clinical Nutrition|November 12, 2019
Dietary sugars and cardiometabolic risk factors: a network meta-analysis on isocaloric substitution interventionsLukas Schwingshackl, Manuela Neuenschwander, Georg Hoffmann, et al.
Current Pharmaceutical Design|October 18, 2016
An Umbrella Review of Nuts Intake and Risk of Cardiovascular DiseaseLukas Schwingshackl, Georg Hoffmann, Benjamin Missbach, et al.
European Journal of Nutrition|August 10, 2020
An updated systematic review and meta-analysis on adherence to mediterranean diet and risk of cancerJakub Morze, Anna Danielewicz, Katarzyna Przybyłowicz, et al.
Journal of Lipid Research|July 15, 2018
Effects of oils and solid fats on blood lipids: a systematic review and network meta-analysisLukas Schwingshackl, Berit Bogensberger, Aleksander Benčič, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|August 6, 2019
Impact of different types of olive oil on cardiovascular risk factors: A systematic review and network meta-analysisLukas Schwingshackl, Marc Krause, Christine Schmucker, et al.
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