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European Journal of Nutrition
|
August 13, 2025
Protein intake and cardiovascular diseases: an umbrella review of systematic reviews for the evidence-based guideline on protein intake of the German Nutrition Society
Sarah Egert, Anna M Amini, Lea Klug, et al.
European Journal of Nutrition
|
April 21, 2024
Protein intake and cancer: an umbrella review of systematic reviews for the evidence-based guideline of the German Nutrition Society
Tilman Kühn, Nicole Kalotai, Anna M Amini, et al.
Journal of Clinical Epidemiology
|
November 24, 2025
Grading of Recommendations, Assessment, Development, and Evaluation guidance 44: strategies to enhance the utilization of randomized and nonrandomized studies in evidence syntheses of healthinterventions
Carlos A Cuello-Garcia, Rebecca L Morgan, Nancy Santesso, et al.
European Journal of Nutrition
|
February 20, 2024
Dietary protein and blood pressure: an umbrella review of systematic reviews and evaluation of the evidence
Heiner Boeing, Anna M Amini, Julia Haardt, et al.
European Journal of Nutrition
|
October 4, 2023
Protein intake and body weight, fat mass and waist circumference: an umbrella review of systematic reviews for the evidence-based guideline on protein intake of the German Nutrition Society
Sabine Ellinger, Anna M Amini, Julia Haardt, et al.
Journal of Clinical Epidemiology
|
November 20, 2021
GRADE guidance 24 optimizing the integration of randomized and non-randomized studies of interventions in evidence syntheses and health guidelines
Carlos A Cuello-Garcia, Nancy Santesso, Rebecca L Morgan, et al.
European Journal of Nutrition
|
January 15, 2022
Dietary protein intake and health-related outcomes: a methodological protocol for the evidence evaluation and the outline of an evidence to decision framework underlying the evidence-based guideline of the German Nutrition Society
Anja Kroke, Annemarie Schmidt, Anna M Amini, et al.
Nutrients
|
September 5, 2019
Virgin Olive Oil and Health: Summary of the III International Conference on Virgin Olive Oil and Health Consensus Report, JAEN (Spain) 2018
José J Gaforio, Francesco Visioli, Catalina Alarcón-de-la-Lastra, et al.
The Cochrane Database of Systematic Reviews
|
March 26, 2026
Oral nutritional interventions in hospitalised older people at nutritional risk: a network meta-analysis of individual participant data
Eva Kiesswetter, Guido Schwarzer, Julia Stadelmaier, et al.
Public Health Nutrition
|
October 18, 2018
Timing of eating across ten European countries - results from the European Prospective Investigation into Cancer and Nutrition (EPIC) calibration study
Ena Huseinovic, Anna Winkvist, Heinz Freisling, et al.
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of 20
Search research articles
Search
Showing results (181-190 of 194) with videos related to
Sort By:
Page
of 20
European Journal of Nutrition
|
August 13, 2025
Protein intake and cardiovascular diseases: an umbrella review of systematic reviews for the evidence-based guideline on protein intake of the German Nutrition Society
Sarah Egert, Anna M Amini, Lea Klug, et al.
European Journal of Nutrition
|
April 21, 2024
Protein intake and cancer: an umbrella review of systematic reviews for the evidence-based guideline of the German Nutrition Society
Tilman Kühn, Nicole Kalotai, Anna M Amini, et al.
Journal of Clinical Epidemiology
|
November 24, 2025
Grading of Recommendations, Assessment, Development, and Evaluation guidance 44: strategies to enhance the utilization of randomized and nonrandomized studies in evidence syntheses of healthinterventions
Carlos A Cuello-Garcia, Rebecca L Morgan, Nancy Santesso, et al.
European Journal of Nutrition
|
February 20, 2024
Dietary protein and blood pressure: an umbrella review of systematic reviews and evaluation of the evidence
Heiner Boeing, Anna M Amini, Julia Haardt, et al.
European Journal of Nutrition
|
October 4, 2023
Protein intake and body weight, fat mass and waist circumference: an umbrella review of systematic reviews for the evidence-based guideline on protein intake of the German Nutrition Society
Sabine Ellinger, Anna M Amini, Julia Haardt, et al.
Journal of Clinical Epidemiology
|
November 20, 2021
GRADE guidance 24 optimizing the integration of randomized and non-randomized studies of interventions in evidence syntheses and health guidelines
Carlos A Cuello-Garcia, Nancy Santesso, Rebecca L Morgan, et al.
European Journal of Nutrition
|
January 15, 2022
Dietary protein intake and health-related outcomes: a methodological protocol for the evidence evaluation and the outline of an evidence to decision framework underlying the evidence-based guideline of the German Nutrition Society
Anja Kroke, Annemarie Schmidt, Anna M Amini, et al.
Nutrients
|
September 5, 2019
Virgin Olive Oil and Health: Summary of the III International Conference on Virgin Olive Oil and Health Consensus Report, JAEN (Spain) 2018
José J Gaforio, Francesco Visioli, Catalina Alarcón-de-la-Lastra, et al.
The Cochrane Database of Systematic Reviews
|
March 26, 2026
Oral nutritional interventions in hospitalised older people at nutritional risk: a network meta-analysis of individual participant data
Eva Kiesswetter, Guido Schwarzer, Julia Stadelmaier, et al.
Public Health Nutrition
|
October 18, 2018
Timing of eating across ten European countries - results from the European Prospective Investigation into Cancer and Nutrition (EPIC) calibration study
Ena Huseinovic, Anna Winkvist, Heinz Freisling, et al.
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of 20