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Public Health Reviews|February 17, 2018
How do sustainable diets fit into the climate agenda?Lukasz AleksandrowiczThe British Journal of Nutrition|May 3, 2017
Comparison of food consumption in Indian adults between national and sub-national dietary data sourcesLukasz Aleksandrowicz, Mehroosh Tak, Rosemary Green, et al.Food and Nutrition Bulletin|July 19, 2021
Caste-Based Inequality in Fruit and Vegetable Consumption in IndiaSamira Choudhury, Bhavani Shankar, Lukasz Aleksandrowicz, et al.Plos One|November 5, 2016
The Impacts of Dietary Change on Greenhouse Gas Emissions, Land Use, Water Use, and Health: A Systematic ReviewLukasz Aleksandrowicz, Rosemary Green, Edward J M Joy, et al.Journal of Global Oncology|July 19, 2017
Childhood Cancer Mortality in India: Direct Estimates From a Nationally Representative Survey of Childhood DeathsSumit Gupta, Shaun K Morris, Wilson Suraweera, et al.Global Food Security|March 20, 2020
What underlies inadequate and unequal fruit and vegetable consumption in India? An exploratory analysisSamira Choudhury, Bhavani Shankar, Lukasz Aleksandrowicz, et al.BMC Medicine|November 27, 2015
Naive Bayes classifiers for verbal autopsies: comparison to physician-based classification for 21,000 child and adult deathsPierre Miasnikof, Vasily Giannakeas, Mireille Gomes, et al.Lancet (London, England)|May 27, 2011
Trends in selective abortions of girls in India: analysis of nationally representative birth histories from 1990 to 2005 and census data from 1991 to 2011Prabhat Jha, Maya A Kesler, Rajesh Kumar, et al.Public Health Nutrition|April 4, 2017
Dietary patterns and non-communicable disease risk in Indian adults: secondary analysis of Indian Migration Study dataEdward Jm Joy, Rosemary Green, Sutapa Agrawal, et al.The Lancet. Planetary Health|May 9, 2017
Projected health effects of realistic dietary changes to address freshwater constraints in India: a modelling studyJames Milner, Edward J M Joy, Rosemary Green, et al.Pageof 2