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Nutrition Research Reviews
|
July 2, 2019
Metabolism, bioenergetics and thermal physiology: influences of the human intestinal microbiota
Lawrence E Armstrong, Douglas J Casa, Luke N Belval
Journal of Athletic Training
|
February 17, 2021
Addressing Diversity, Equity, and Inclusion in Athletic Training: Shifting the Focus to Athletic Training Education
William M Adams, Aaron B Terranova, Luke N Belval
British Journal of Sports Medicine
|
June 21, 2023
Enhancing exertional heat stroke patient care: where are we now and where do we need to go?
William M Adams, Yuri Hosokawa, Samantha E Scarneo-Miller, et al.
Current Sports Medicine Reports
|
September 14, 2017
Exertional Heat Stroke
Chelsea S Navarro, Douglas J Casa, Luke N Belval, et al.
Nutrients
|
November 10, 2019
The Utility of Thirst as a Measure of Hydration Status Following Exercise-Induced Dehydration
William M Adams, Lesley W Vandermark, Luke N Belval, et al.
American Journal of Orthopedics (Belle Mead, N.J.)
|
October 14, 2016
Exertional Heat Stroke and American Football: What the Team Physician Needs to Know
Jillian E Sylvester, Luke N Belval, Douglas J Casa, et al.
Annals of Emergency Medicine
|
November 21, 2016
Tarp-Assisted Cooling as a Method of Whole-Body Cooling in Hyperthermic Individuals
Yuri Hosokawa, William M Adams, Luke N Belval, et al.
Medicina (Kaunas, Lithuania)
|
October 17, 2020
Chemically Activated Cooling Vest's Effect on Cooling Rate Following Exercise-Induced Hyperthermia: A Randomized Counter-Balanced Crossover Study
Yuri Hosokawa, Luke N Belval, William M Adams, et al.
Journal of Athletic Training
|
August 21, 2020
Influence of State-Level Emergency Planning Policy Requirements on Secondary School Adoption
Samantha E Scarneo-Miller, Zachary Y Kerr, William M Adams, et al.
Journal of Science and Medicine in Sport
|
October 11, 2016
Deviation from goal pace, body temperature and body mass loss as predictors of road race performance
William M Adams, Yuri Hosokawa, Luke N Belval, et al.
Page
of 5
Search research articles
Search
Showing results (1-10 of 47) with videos related to
Sort By:
Page
of 5
Nutrition Research Reviews
|
July 2, 2019
Metabolism, bioenergetics and thermal physiology: influences of the human intestinal microbiota
Lawrence E Armstrong, Douglas J Casa, Luke N Belval
Journal of Athletic Training
|
February 17, 2021
Addressing Diversity, Equity, and Inclusion in Athletic Training: Shifting the Focus to Athletic Training Education
William M Adams, Aaron B Terranova, Luke N Belval
British Journal of Sports Medicine
|
June 21, 2023
Enhancing exertional heat stroke patient care: where are we now and where do we need to go?
William M Adams, Yuri Hosokawa, Samantha E Scarneo-Miller, et al.
Current Sports Medicine Reports
|
September 14, 2017
Exertional Heat Stroke
Chelsea S Navarro, Douglas J Casa, Luke N Belval, et al.
Nutrients
|
November 10, 2019
The Utility of Thirst as a Measure of Hydration Status Following Exercise-Induced Dehydration
William M Adams, Lesley W Vandermark, Luke N Belval, et al.
American Journal of Orthopedics (Belle Mead, N.J.)
|
October 14, 2016
Exertional Heat Stroke and American Football: What the Team Physician Needs to Know
Jillian E Sylvester, Luke N Belval, Douglas J Casa, et al.
Annals of Emergency Medicine
|
November 21, 2016
Tarp-Assisted Cooling as a Method of Whole-Body Cooling in Hyperthermic Individuals
Yuri Hosokawa, William M Adams, Luke N Belval, et al.
Medicina (Kaunas, Lithuania)
|
October 17, 2020
Chemically Activated Cooling Vest's Effect on Cooling Rate Following Exercise-Induced Hyperthermia: A Randomized Counter-Balanced Crossover Study
Yuri Hosokawa, Luke N Belval, William M Adams, et al.
Journal of Athletic Training
|
August 21, 2020
Influence of State-Level Emergency Planning Policy Requirements on Secondary School Adoption
Samantha E Scarneo-Miller, Zachary Y Kerr, William M Adams, et al.
Journal of Science and Medicine in Sport
|
October 11, 2016
Deviation from goal pace, body temperature and body mass loss as predictors of road race performance
William M Adams, Yuri Hosokawa, Luke N Belval, et al.
Page
of 5