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The Science of the Total Environment|May 6, 2021
Mapping the daily nitrous acid (HONO) concentrations across China during 2006-2017 through ensemble machine-learning algorithmLulu Cui, Shuxiao WangThe Science of the Total Environment|April 15, 2023
Impact of COVID-19 restrictions on the concentration and source apportionment of atmospheric ammonia (NH<sub>3</sub>) across IndiaLulu CuiJournal of Environmental Sciences (China)|July 13, 2012
Air quality management in China: issues, challenges, and optionsShuxiao Wang, Jiming HaoThe Science of the Total Environment|March 7, 2014
Internal migration and urbanization in China: impacts on population exposure to household air pollution (2000-2010)Kristin Aunan, Shuxiao WangThe Science of the Total Environment|July 20, 2019
Sources of black carbon in the atmosphere and in snow in the ArcticLing Qi, Shuxiao WangFrontiers in Psychology|March 20, 2023
The influence of family function on online prosocial behaviors of high school students: A moderated chained mediation modelLulu Cui, Zhaoliang LiFrontiers in Pharmacology|September 6, 2023
Exploring the mechanism of Suanzaoren decoction in treatment of insomnia based on network pharmacology and molecular dockingShuxiao Wang, Yan Zhao, Xingang HuEnvironmental Science & Technology|April 27, 2012
Influence of mercury and chlorine content of coal on mercury emissions from coal-fired power plants in ChinaLei Zhang, Shuxiao Wang, Yang Meng, et al.The Science of the Total Environment|September 20, 2022
Responses of sulfate and nitrate to anthropogenic emission changes in eastern China - in perspective of long-term variationsLing Qi, Haotian Zheng, Dian Ding, et al.Nature Food|March 14, 2025
Global seafood production practices and trade patterns contribute to disparities in exposure to methylmercuryQinqin Chen, Qingru Wu, Yuying Cui, et al.Pageof 38