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Microscopy Research and Technique|March 17, 2015
Identification of four Aconitum species used as "Caowu" in herbal markets by 3D reconstruction and microstructural comparisonChan-Chan Liu, Ming-En Cheng, Huasheng Peng, et al.
Mitochondrial DNA. Part A, DNA Mapping, Sequencing, and Analysis|December 27, 2014
Molecular identification of antelope horn by melting curve analysisYuru Tong, Chao Jiang, Yuan Yuan, et al.
Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy|November 17, 2023
Hyperspectral discrimination of ginseng variety and age from Changbai Mountain areaRuiyang Cheng, Xueyuan Bai, Jianying Guo, et al.
Critical Reviews in Food Science and Nutrition|August 31, 2023
Recent progress in plant-derived polysaccharides with prebiotic potential for intestinal health by targeting gut microbiota: a reviewXiaozhen Wang, Xia Li, Luyao Zhang, et al.
International Journal of Biological Macromolecules|May 17, 2021
Preparation and characterization of native and autoclaving-cooling treated Pinellia ternate starch and its impact on gut microbiotaXinyang Li, Xueqian Zhang, Wenna Yang, et al.
Phytotherapy Research : PTR|March 25, 2011
Modulation of transient receptor potential (TRP) channels by Chinese herbal extractsYansong Zhang, Koti Sreekrishna, Yakang Lin, et al.
Zhongguo Zhong Yao Za Zhi = Zhongguo Zhongyao Zazhi = China Journal of Chinese Materia Medica|May 19, 2009
[Inspection on result of artemisinin content rank distribution in Guangxi]Zhentao Fan, Xiaojun Ma, Shixin Feng, et al.
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