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Food Chemistry|December 4, 2014
Establishment of a method for determination of arsenic species in seafood by LC-ICP-MSAriane V Zmozinski, Toni Llorente-Mirandes, José F López-Sánchez, et al.Analytical Methods : Advancing Methods and Applications|April 29, 2024
A simple, fast and inexpensive approach to quantify low concentrations of iron in biodiesel by voltammetry after extraction induced by microemulsion breakingCristian H Krause, Alexandre B Schneider, Leandro Kolling, et al.Journal of Hazardous Materials|March 30, 2010
Stabilization and solidification of Pb in cement matricesMaria A C Gollmann, Márcia M da Silva, Angela B Masuero, et al.Talanta|September 15, 2020
Sulfur determination using the SiS diatomic molecule via HR-CS GF MAS and direct analysis of solid samples: A versatile method for different matricesWiliam Boschetti, Carla F G Frois, Maria Goreti R Vale, et al.Talanta|December 17, 2008
Method development for the determination of manganese, cobalt and copper in green coffee comparing direct solid sampling electrothermal atomic absorption spectrometry and inductively coupled plasma optical emission spectrometryNédio Oleszczuk, Jacira T Castro, Márcia M da Silva, et al.Journal of AOAC International|October 15, 2024
Development, Validation, and Application of a Fast Sequential Method for Na, K, Ca, and Mg Determination in Hemodialysis Solutions by HR-CS F AASFlávia E Schwartzhaupt, Leandro Kolling, Wiliam Boschetti, et al.Pageof 1