Showing results (1-10 of 31) with videos related to

Sort By:
Pageof 4
The Science of the Total Environment|November 24, 2019
Selenium intake from tuna in Galicia (Spain): Health risk assessment and protective role against exposure to mercury and inorganic arsenicM Julia Melgar, Ricardo Núñez, M Ángeles García
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|December 6, 2011
Triazine residues in raw milk and infant formulas from Spanish northwest, by a diphasic dialysis extractionM Ángeles García, M Santaeufemia, M Julia Melgar
Environmental Science and Pollution Research International|September 28, 2016
Total mercury in fresh and processed tuna marketed in Galicia (NW Spain) in relation to dietary exposureM Ángeles García, Ricardo Núñez, Julián Alonso, et al.
The Science of the Total Environment|February 11, 2018
Arsenic, cadmium and lead in fresh and processed tuna marketed in Galicia (NW Spain): Risk assessment of dietary exposureRicardo Núñez, M Ángeles García, Julián Alonso, et al.
The Science of the Total Environment|July 2, 2011
Directional analysis of CO2 persistence at a rural siteIsidro A Pérez, M Luisa Sánchez, M Ángeles García, et al.
Environmental Monitoring and Assessment|December 25, 2013
CH4 continuous measurements in the upper Spanish plateauM Luisa Sánchez, M Ángeles García, Isidro A Pérez, et al.
The Science of the Total Environment|January 18, 2022
Trend analysis and outlier distribution of CO<sub>2</sub> and CH<sub>4</sub>: A case study at a rural site in northern SpainIsidro A Pérez, M Ángeles García, M Luisa Sánchez, et al.
Journal of Environmental Management|October 23, 2012
Spatial analysis of CO2 concentration in an unpolluted environment in northern SpainIsidro A Pérez, M Luisa Sánchez, M Ángeles García, et al.
The Science of the Total Environment|July 17, 2015
An experimental relationship between airflow and carbon dioxide concentrations at a rural siteIsidro A Pérez, M Luisa Sánchez, M Ángeles García, et al.
Journal of Environmental Management|May 31, 2025
Heat islands in Santiago de Chile: Qualitative and quantitative analysis using Lamb weather typesCarolina Estuardo-Norambuena, Isidro A Pérez, M Ángeles García, et al.
Pageof 4