Showing results (21-30 of 318) with videos related to
Sort By:
Pageof 32
The American Journal of Clinical Nutrition|February 1, 1995
Lack of efficacy of low-dose sitostanol therapy as an adjunct to a cholesterol-lowering diet in men with moderate hypercholesterolemiaM A DenkeArchives of Internal Medicine|January 9, 1995
Cholesterol-lowering diets. A review of the evidenceM A DenkeThe American Journal of Clinical Nutrition|December 22, 2000
Behenic acid is a cholesterol-raising saturated fatty acid in humansN B Cater, M A DenkeThe American Journal of Medicine|June 1, 1993
Response to a cholesterol-lowering diet: efficacy is greater in hypercholesterolemic subjects even after adjustment for regression to the meanM A Denke, I D FrantzJournal of Lipid Research|July 1, 1988
Effects of a low fat diet with and without intermittent saturated fat and cholesterol ingestion on plasma lipid, lipoprotein, and apolipoprotein levels in normal volunteersM A Denke, J L BreslowThe American Journal of Clinical Nutrition|March 13, 1998
Multifactorial causation of obesity: implications for preventionS M GrundyPostgraduate Medicine|August 1, 1997
Cholesterol management in patients with heart disease. Emphasizing secondary prevention to increase longevityS M GrundyThe Journal of Nutrition|April 1, 1989
Monounsaturated fatty acids and cholesterol metabolism: implications for dietary recommendationsS M GrundyAnnual Review of Nutrition|August 17, 1999
The optimal ratio of fat-to-carbohydrate in the dietS M GrundyClinical Cardiology|April 1, 1993
Oxidized LDL and atherogenesis: relation to risk factors for coronary heart diseaseS M GrundyPageof 32