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The Journal of Nutritional Biochemistry|November 13, 2004
Effects of a prudent diet containing either lean beef and mutton or fish and skinless chicken on the plasma lipoproteins and fatty acid composition of triacylglycerol and cholesteryl ester of hypercholesterolemic subjectsP Wolmarans, J A Laubscher, S van der Merwe, et al.Asia Pacific Journal of Clinical Nutrition|January 8, 2014
Effect of catfish supplementation on the fatty acid status and growth of undernourished rural preschool children under 6 years of age: An intervention trial in Lebowa, South AfricaH Y Tichelaar, N P Steyn, J H Nel, et al.South African Medical Journal = Suid-Afrikaanse Tydskrif Vir Geneeskunde|December 2, 2022
Estimating the changing disease burden attributable to iron deficiency in South Africa, 2000, 2006 and 2012O F Awotiwon, A Cois, R Pacella, et al.Methods of Information in Medicine|August 12, 2008
Commentaries on "Informatics and medicine: from molecules to populations"R B Altman, R Balling, J F Brinkley, et al.Pageof 3