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M A Drake

Showing results (21-30 of 178) with videos related to

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Journal of Dairy Science|October 22, 2013
Cold enzymatic bleaching of fluid wheyR E Campbell, M A Drake
Journal of Dairy Science|June 11, 2018
Invited review: The effects of processing parameters on the flavor of whey protein ingredientsB G Carter, M A Drake
The Journal of the Oklahoma State Medical Association|November 1, 1996
Case report: scrotal cellulitis secondary to hot tub exposureJ B Forrest, M A Drake
Comprehensive Reviews in Food Science and Food Safety|January 16, 2021
Flavor LexiconsM A Drake, G V Civille
Public Health Nursing (Boston, Mass.)|March 13, 1999
Sharpening the focus on populations: an intentional community health nursing approach. Part IIM Diekemper, L SmithBattle, M A Drake
Journal of Food Protection|June 13, 2003
Acid adaptation and starvation effects on Shiga toxin production by Escherichia coli O157:H7B Leenanon, D Elhanafi, M A Drake
Public Health Nursing (Boston, Mass.)|July 1, 1999
Articulating the culture and tradition of community health nursingL SmithBattle, M Diekemper, M A Drake
Public Health Nursing (Boston, Mass.)|March 13, 1999
Bringing the population into focus: a natural development in community health nursing practice. Part IM Diekemper, L SmithBattle, M A Drake
ANS. Advances in Nursing Science|December 17, 1997
The responsive use of self in community health nursing practiceL SmithBattle, M A Drake, M Diekemper
Journal of Food Protection|February 2, 2008
Effect of salt and sodium nitrite on growth and enterotoxin production of Staphylococcus aureus during the production of air-dried fresh pork sausageW Bang, D J Hanson, M A Drake
Pageof 18

Showing results (21-30 of 178) with videos related to

Sort By:
Pageof 18
Journal of Dairy Science|October 22, 2013
Cold enzymatic bleaching of fluid wheyR E Campbell, M A Drake
Journal of Dairy Science|June 11, 2018
Invited review: The effects of processing parameters on the flavor of whey protein ingredientsB G Carter, M A Drake
The Journal of the Oklahoma State Medical Association|November 1, 1996
Case report: scrotal cellulitis secondary to hot tub exposureJ B Forrest, M A Drake
Comprehensive Reviews in Food Science and Food Safety|January 16, 2021
Flavor LexiconsM A Drake, G V Civille
Public Health Nursing (Boston, Mass.)|March 13, 1999
Sharpening the focus on populations: an intentional community health nursing approach. Part IIM Diekemper, L SmithBattle, M A Drake
Journal of Food Protection|June 13, 2003
Acid adaptation and starvation effects on Shiga toxin production by Escherichia coli O157:H7B Leenanon, D Elhanafi, M A Drake
Public Health Nursing (Boston, Mass.)|July 1, 1999
Articulating the culture and tradition of community health nursingL SmithBattle, M Diekemper, M A Drake
Public Health Nursing (Boston, Mass.)|March 13, 1999
Bringing the population into focus: a natural development in community health nursing practice. Part IM Diekemper, L SmithBattle, M A Drake
ANS. Advances in Nursing Science|December 17, 1997
The responsive use of self in community health nursing practiceL SmithBattle, M A Drake, M Diekemper
Journal of Food Protection|February 2, 2008
Effect of salt and sodium nitrite on growth and enterotoxin production of Staphylococcus aureus during the production of air-dried fresh pork sausageW Bang, D J Hanson, M A Drake
Pageof 18