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M A Murado

Showing results (1-10 of 22) with videos related to

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The Science of the Total Environment|June 13, 2013
NOEC and LOEC as merely concessive expedients: two unambiguous alternatives and some criteria to maximize the efficiency of dose-response experimental designsM A Murado, M A Prieto
Thescientificworldjournal|March 28, 2014
Oversimplification and overstandardization in biological methods: sperm bioassays in ecotoxicology as a case of study and a proposal for their reformulationM A Murado, M A Prieto
Journal of Theoretical Biology|October 20, 2006
The notion of hormesis and the dose-response theory: a unified approachM A Murado, J A Vázquez
Current Microbiology|May 20, 2005
Stimulation of bacteriocin production by dialyzed culture media from different lactic acid bacteriaJ A Vázquez, M P González, M A Murado
The Analyst|April 10, 2015
A new and general model to describe, characterize, quantify and classify the interactive effects of temperature and pH on the activity of enzymesM A Prieto, J A Vazquez, M A Murado
Journal of Biotechnology|August 18, 2004
Peptones from autohydrolysed fish viscera for nisin and pediocin productionJ A Vázquez, M P González, M A Murado
Bioresource Technology|May 26, 2005
Preliminary tests on nisin and pediocin production using waste protein sources. Factorial and kinetic studiesJ A Vázquez, M P González, M A Murado
Food Research International (Ottawa, Ont.)|July 18, 2018
Mathematical modeling of area under the curve assessment criteria to quantify the antioxidant and pro-oxidant capacity: Coffee extracts as a case studyM A Prieto, J A Vázquez, M A Murado
Food Chemistry|August 24, 2014
Crocin bleaching antioxidant assay revisited: application to microplate to analyse antioxidant and pro-oxidant activitiesM A Prieto, J A Vázquez, M A Murado
Letters in Applied Microbiology|November 25, 2003
Substrate inhibition of Pediococcus acidilactici by glucose on a waste medium. Simulations and experimental resultsJ A Vázquez, M P González, M A Murado
Pageof 3

Showing results (1-10 of 22) with videos related to

Sort By:
Pageof 3
The Science of the Total Environment|June 13, 2013
NOEC and LOEC as merely concessive expedients: two unambiguous alternatives and some criteria to maximize the efficiency of dose-response experimental designsM A Murado, M A Prieto
Thescientificworldjournal|March 28, 2014
Oversimplification and overstandardization in biological methods: sperm bioassays in ecotoxicology as a case of study and a proposal for their reformulationM A Murado, M A Prieto
Journal of Theoretical Biology|October 20, 2006
The notion of hormesis and the dose-response theory: a unified approachM A Murado, J A Vázquez
Current Microbiology|May 20, 2005
Stimulation of bacteriocin production by dialyzed culture media from different lactic acid bacteriaJ A Vázquez, M P González, M A Murado
The Analyst|April 10, 2015
A new and general model to describe, characterize, quantify and classify the interactive effects of temperature and pH on the activity of enzymesM A Prieto, J A Vazquez, M A Murado
Journal of Biotechnology|August 18, 2004
Peptones from autohydrolysed fish viscera for nisin and pediocin productionJ A Vázquez, M P González, M A Murado
Bioresource Technology|May 26, 2005
Preliminary tests on nisin and pediocin production using waste protein sources. Factorial and kinetic studiesJ A Vázquez, M P González, M A Murado
Food Research International (Ottawa, Ont.)|July 18, 2018
Mathematical modeling of area under the curve assessment criteria to quantify the antioxidant and pro-oxidant capacity: Coffee extracts as a case studyM A Prieto, J A Vázquez, M A Murado
Food Chemistry|August 24, 2014
Crocin bleaching antioxidant assay revisited: application to microplate to analyse antioxidant and pro-oxidant activitiesM A Prieto, J A Vázquez, M A Murado
Letters in Applied Microbiology|November 25, 2003
Substrate inhibition of Pediococcus acidilactici by glucose on a waste medium. Simulations and experimental resultsJ A Vázquez, M P González, M A Murado
Pageof 3