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M A Pinto

Showing results (71-80 of 97) with videos related to

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Research in Veterinary Science|January 23, 2022
Impact of Chlorella vulgaris as feed ingredient and carbohydrases on the health status and hepatic lipid metabolism of finishing pigsDiogo Coelho, Cristina M Alfaia, Paula A Lopes, et al.
Plos One|January 19, 2021
Glutamine and cystine-enriched diets modulate aquaporins gene expression in the small intestine of pigletsInês Vieira da Silva, Bárbara P Soares, Catarina Pimpão, et al.
The British Journal of Nutrition|April 30, 2014
Influence of feeding graded levels of canned sardines on the inflammatory markers and tissue fatty acid composition of Wistar ratsPedro O Rodrigues, Susana V Martins, Paula A Lopes, et al.
Scientific Reports|May 31, 2023
Dietary Ulva lactuca and CAZyme supplementation improve serum biochemical profile and hepatic composition of weaned pigletsDavid M Ribeiro, Paula A Lopes, Rui M A Pinto, et al.
Revista De Calidad Asistencial : Organo De La Sociedad Espanola De Calidad Asistencial|June 9, 2015
[Failure mode and effects analysis on computerized drug prescriptions]J A Paredes-Atenciano, J P Roldán-Aviña, Mercedes González-García, et al.
Journal of Applied Microbiology|June 20, 2018
Detection and quantification of hepatitis E virus in the absence of IgG and IgM anti-HEV in HIV-positive patientsA L Salvio, A O Lopes, A J Almeida, et al.
International Journal of Biological Sciences|January 19, 2012
Contrasting cellularity and fatty acid composition in fat depots from Alentejana and Barrosã bovine breeds fed high and low forage dietsAna S H Costa, Paula A Lopes, Marta Estevão, et al.
Experimental and Toxicologic Pathology : Official Journal of the Gesellschaft Fur Toxikologische Pathologie|April 5, 2002
Experimental hepatitis A virus (HAV) infection in Callithrix jacchus: early detection of HAV antigen and viral fateM A Pinto, R S Marchevsky, M L Baptista, et al.
Journal of Inorganic Biochemistry|November 20, 2015
The quest for biocompatible phthalocyanines for molecular imaging: Photophysics, relaxometry and cytotoxicity studiesSara M A Pinto, Vanessa A Tomé, Mário J F Calvete, et al.
Poultry Science|May 4, 2020
Impact of dietary incorporation of Spirulina (Arthrospira platensis) and exogenous enzymes on broiler performance, carcass traits, and meat qualityJ M Pestana, B Puerta, H Santos, et al.
Pageof 10

Showing results (71-80 of 97) with videos related to

Sort By:
Pageof 10
Research in Veterinary Science|January 23, 2022
Impact of Chlorella vulgaris as feed ingredient and carbohydrases on the health status and hepatic lipid metabolism of finishing pigsDiogo Coelho, Cristina M Alfaia, Paula A Lopes, et al.
Plos One|January 19, 2021
Glutamine and cystine-enriched diets modulate aquaporins gene expression in the small intestine of pigletsInês Vieira da Silva, Bárbara P Soares, Catarina Pimpão, et al.
The British Journal of Nutrition|April 30, 2014
Influence of feeding graded levels of canned sardines on the inflammatory markers and tissue fatty acid composition of Wistar ratsPedro O Rodrigues, Susana V Martins, Paula A Lopes, et al.
Scientific Reports|May 31, 2023
Dietary Ulva lactuca and CAZyme supplementation improve serum biochemical profile and hepatic composition of weaned pigletsDavid M Ribeiro, Paula A Lopes, Rui M A Pinto, et al.
Revista De Calidad Asistencial : Organo De La Sociedad Espanola De Calidad Asistencial|June 9, 2015
[Failure mode and effects analysis on computerized drug prescriptions]J A Paredes-Atenciano, J P Roldán-Aviña, Mercedes González-García, et al.
Journal of Applied Microbiology|June 20, 2018
Detection and quantification of hepatitis E virus in the absence of IgG and IgM anti-HEV in HIV-positive patientsA L Salvio, A O Lopes, A J Almeida, et al.
International Journal of Biological Sciences|January 19, 2012
Contrasting cellularity and fatty acid composition in fat depots from Alentejana and Barrosã bovine breeds fed high and low forage dietsAna S H Costa, Paula A Lopes, Marta Estevão, et al.
Experimental and Toxicologic Pathology : Official Journal of the Gesellschaft Fur Toxikologische Pathologie|April 5, 2002
Experimental hepatitis A virus (HAV) infection in Callithrix jacchus: early detection of HAV antigen and viral fateM A Pinto, R S Marchevsky, M L Baptista, et al.
Journal of Inorganic Biochemistry|November 20, 2015
The quest for biocompatible phthalocyanines for molecular imaging: Photophysics, relaxometry and cytotoxicity studiesSara M A Pinto, Vanessa A Tomé, Mário J F Calvete, et al.
Poultry Science|May 4, 2020
Impact of dietary incorporation of Spirulina (Arthrospira platensis) and exogenous enzymes on broiler performance, carcass traits, and meat qualityJ M Pestana, B Puerta, H Santos, et al.
Pageof 10