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M A Pinto

Showing results (81-90 of 97) with videos related to

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Nutrition & Metabolism|October 14, 2017
Markers of neuroprotection of combined EPA and DHA provided by fish oil are higher than those of EPA (<i>Nannochloropsis</i>) and DHA (<i>Schizochytrium</i>) from microalgae oils in Wistar ratsPaula A Lopes, Narcisa M Bandarra, Susana V Martins, et al.
Poultry Science|August 1, 2020
Impact of dietary incorporation of Spirulina (Arthrospira platensis) and exogenous enzymes on broiler performance, carcass traits, and meat qualityJ M Pestana, B Puerta, H Santos, et al.
Biomolecules|August 28, 2025
Neuronal Count, Brain Injury, and Sustained Cognitive Function in 5×FAD Alzheimer's Disease Mice Fed DHA-Enriched DietsCristina de Mello-Sampayo, Mafalda Soares Pádua, Maria Rosário Silva, et al.
Physics in Medicine and Biology|April 22, 1999
Intercomparison of calibration procedures for 192Ir HDR sources in BrazilC E de Almeida, A J Pereira, M H Marechal, et al.
Scientific Reports|October 7, 2022
Impact of dietary Chlorella vulgaris and feed enzymes on health status, immune response and liver metabolites in weaned pigletsCátia F Martins, Paula A Lopes, Mariana Palma, et al.
Nutrition Research (New York, N.Y.)|April 23, 2016
Docosahexaenoic acid at the sn-2 position of structured triacylglycerols improved n-3 polyunsaturated fatty acid assimilation in tissues of hamstersNarcisa M Bandarra, Paula A Lopes, Susana V Martins, et al.
Scientific Reports|April 22, 2023
Effect of Laminaria digitata dietary inclusion and CAZyme supplementation on blood cells, serum metabolites and hepatic lipids and minerals of weaned pigletsDavid M Ribeiro, Rui M A Pinto, Paula A Lopes, et al.
British Poultry Science|October 4, 2014
Effect of reduced dietary protein and supplementation with a docosahexaenoic acid product on broiler performance and meat qualityT Ribeiro, M M Lordelo, P Costa, et al.
Experimental and Toxicologic Pathology : Official Journal of the Gesellschaft Fur Toxikologische Pathologie|April 25, 2000
Inducible nitric oxide synthase (iNOS) expression in liver and splenic T lymphocyte rise are associated with liver histological damage during experimental hepatitis A virus (HAV) infection in Callithrix jacchusM A Pinto, R S Marchevsky, M Pelajo-Machado, et al.
Animals : an Open Access Journal From MDPI|April 30, 2021
Influence of Dietary Supplementation with an Amino Acid Mixture on Inflammatory Markers, Immune Status and Serum Proteome in LPS-Challenged Weaned PigletsJosé A M Prates, João P B Freire, André M de Almeida, et al.
Pageof 10

Showing results (81-90 of 97) with videos related to

Sort By:
Pageof 10
Nutrition & Metabolism|October 14, 2017
Markers of neuroprotection of combined EPA and DHA provided by fish oil are higher than those of EPA (<i>Nannochloropsis</i>) and DHA (<i>Schizochytrium</i>) from microalgae oils in Wistar ratsPaula A Lopes, Narcisa M Bandarra, Susana V Martins, et al.
Poultry Science|August 1, 2020
Impact of dietary incorporation of Spirulina (Arthrospira platensis) and exogenous enzymes on broiler performance, carcass traits, and meat qualityJ M Pestana, B Puerta, H Santos, et al.
Biomolecules|August 28, 2025
Neuronal Count, Brain Injury, and Sustained Cognitive Function in 5×FAD Alzheimer's Disease Mice Fed DHA-Enriched DietsCristina de Mello-Sampayo, Mafalda Soares Pádua, Maria Rosário Silva, et al.
Physics in Medicine and Biology|April 22, 1999
Intercomparison of calibration procedures for 192Ir HDR sources in BrazilC E de Almeida, A J Pereira, M H Marechal, et al.
Scientific Reports|October 7, 2022
Impact of dietary Chlorella vulgaris and feed enzymes on health status, immune response and liver metabolites in weaned pigletsCátia F Martins, Paula A Lopes, Mariana Palma, et al.
Nutrition Research (New York, N.Y.)|April 23, 2016
Docosahexaenoic acid at the sn-2 position of structured triacylglycerols improved n-3 polyunsaturated fatty acid assimilation in tissues of hamstersNarcisa M Bandarra, Paula A Lopes, Susana V Martins, et al.
Scientific Reports|April 22, 2023
Effect of Laminaria digitata dietary inclusion and CAZyme supplementation on blood cells, serum metabolites and hepatic lipids and minerals of weaned pigletsDavid M Ribeiro, Rui M A Pinto, Paula A Lopes, et al.
British Poultry Science|October 4, 2014
Effect of reduced dietary protein and supplementation with a docosahexaenoic acid product on broiler performance and meat qualityT Ribeiro, M M Lordelo, P Costa, et al.
Experimental and Toxicologic Pathology : Official Journal of the Gesellschaft Fur Toxikologische Pathologie|April 25, 2000
Inducible nitric oxide synthase (iNOS) expression in liver and splenic T lymphocyte rise are associated with liver histological damage during experimental hepatitis A virus (HAV) infection in Callithrix jacchusM A Pinto, R S Marchevsky, M Pelajo-Machado, et al.
Animals : an Open Access Journal From MDPI|April 30, 2021
Influence of Dietary Supplementation with an Amino Acid Mixture on Inflammatory Markers, Immune Status and Serum Proteome in LPS-Challenged Weaned PigletsJosé A M Prates, João P B Freire, André M de Almeida, et al.
Pageof 10