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M A Powers

Showing results (1-10 of 36) with videos related to

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The Diabetes Educator|May 1, 1994
Sweetening our foods: blending sweetenersM A Powers
Journal of the American Dietetic Association|May 1, 1994
Sweetener blending: how sweet it is!M A Powers
The Diabetes Educator|March 1, 1989
Building the educational partnershipM A Powers
The Diabetes Educator|September 1, 1992
A review of recent events in the history of diabetes nutritional careM A Powers
Journal of Virology|August 1, 1992
Activation of bovine leukemia virus transcription in lymphocytes from infected sheep: rapid transition through early to late gene expressionM A Powers, K Radke
Journal of the American Dietetic Association|July 1, 1993
Model for dietetics practice and research: the challenge is here, but the journey was not easyM A Powers, M L Wheeler
The Diabetes Educator|January 1, 1982
The fructose storyM A Powers, P A Crapo
The Diabetes Educator|September 1, 1993
Ingredients that replace fat: their role in today's foods and challenges in educating people with diabetesH S Warshaw, M A Powers
The Diabetes Educator|October 26, 1999
A search for answers about foods with polyols (sugar alcohols)H S Warshaw, M A Powers
Annals of Surgery|March 1, 1989
Physiologic approaches to the control of obesityM A Powers, T N Pappas
Pageof 4

Showing results (1-10 of 36) with videos related to

Sort By:
Pageof 4
The Diabetes Educator|May 1, 1994
Sweetening our foods: blending sweetenersM A Powers
Journal of the American Dietetic Association|May 1, 1994
Sweetener blending: how sweet it is!M A Powers
The Diabetes Educator|March 1, 1989
Building the educational partnershipM A Powers
The Diabetes Educator|September 1, 1992
A review of recent events in the history of diabetes nutritional careM A Powers
Journal of Virology|August 1, 1992
Activation of bovine leukemia virus transcription in lymphocytes from infected sheep: rapid transition through early to late gene expressionM A Powers, K Radke
Journal of the American Dietetic Association|July 1, 1993
Model for dietetics practice and research: the challenge is here, but the journey was not easyM A Powers, M L Wheeler
The Diabetes Educator|January 1, 1982
The fructose storyM A Powers, P A Crapo
The Diabetes Educator|September 1, 1993
Ingredients that replace fat: their role in today's foods and challenges in educating people with diabetesH S Warshaw, M A Powers
The Diabetes Educator|October 26, 1999
A search for answers about foods with polyols (sugar alcohols)H S Warshaw, M A Powers
Annals of Surgery|March 1, 1989
Physiologic approaches to the control of obesityM A Powers, T N Pappas
Pageof 4