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Food Research International (Ottawa, Ont.)|March 28, 2018
Physicochemical characterization of native and modified sodium caseinate- Vitamin A complexesChitra Gupta, Sumit Arora, M A Syama, et al.
Food Chemistry|August 3, 2017
Preparation of milk protein-vitamin A complexes and their evaluation for vitamin A binding abilityChitra Gupta, Sumit Arora, M A Syama, et al.
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