M A de la Fuente - JoVE Visualize

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Blood|October 6, 1997

CD84 leukocyte antigen is a new member of the Ig superfamilyM A de la Fuente, P Pizcueta, M Nadal, et al.

Food Chemistry|February 3, 2016

Novel characterisation of minor α-linolenic acid isomers in linseed oil by gas chromatography and covalent adduct chemical ionisation tandem mass spectrometryP Gómez-Cortés, J T Brenna, P Lawrence, et al.

Food Chemistry|April 29, 2017

Optimization of milk odd and branched-chain fatty acids analysis by gas chromatography using an extremely polar stationary phaseP Gómez-Cortés, V Rodríguez-Pino, M Juárez, et al.

Immunogenetics|September 2, 2000

Gene structure of the mouse leukocyte cell surface molecule Ly9V Tovar, M A de la Fuente, P Pizcueta, et al.

Journal of Dairy Science|August 25, 2009

Effects of extruded linseed supplementation on n-3 fatty acids and conjugated linoleic acid in milk and cheese from ewesP Gómez-Cortés, A Bach, P Luna, et al.

Journal of Chromatography. B, Analytical Technologies in the Biomedical and Life Sciences|May 7, 2019

Identification and quantification of dimethyl acetals from plasmalogenic lipids in lamb intramuscular fat under different derivatization proceduresP Gómez-Cortés, V Rodríguez-Pino, A L Martínez Marín, et al.

Immunogenetics|March 18, 1999

Molecular cloning, characterization, and chromosomal localization of the mouse homologue of CD84, a member of the CD2 family of cell surface moleculesM A de la Fuente, V Tovar, P Pizcueta, et al.

Journal of Dairy Science|March 27, 2010

Changes in milk fatty acid profile and animal performance in response to fish oil supplementation, alone or in combination with sunflower oil, in dairy ewesP G Toral, P Frutos, G Hervás, et al.

Meat Science|December 17, 2013

Effects of different sources of fat (calcium soap of palm oil vs. extruded linseed) in lactating ewes' diet on the fatty acid profile of their suckling lambsP Gómez-Cortés, B Gallardo, A R Mantecón, et al.

Journal of Dairy Science|August 23, 2011

Effects of different forage:concentrate ratios in dairy ewe diets supplemented with sunflower oil on animal performance and milk fatty acid profileP Gómez-Cortés, M A de la Fuente, P G Toral, et al.

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Showing results (11-20 of 53) with videos related to

Sort By:

Pageof 6

Blood|October 6, 1997

CD84 leukocyte antigen is a new member of the Ig superfamilyM A de la Fuente, P Pizcueta, M Nadal, et al.

Food Chemistry|February 3, 2016

Novel characterisation of minor α-linolenic acid isomers in linseed oil by gas chromatography and covalent adduct chemical ionisation tandem mass spectrometryP Gómez-Cortés, J T Brenna, P Lawrence, et al.

Food Chemistry|April 29, 2017

Optimization of milk odd and branched-chain fatty acids analysis by gas chromatography using an extremely polar stationary phaseP Gómez-Cortés, V Rodríguez-Pino, M Juárez, et al.

Immunogenetics|September 2, 2000

Gene structure of the mouse leukocyte cell surface molecule Ly9V Tovar, M A de la Fuente, P Pizcueta, et al.

Journal of Dairy Science|August 25, 2009

Effects of extruded linseed supplementation on n-3 fatty acids and conjugated linoleic acid in milk and cheese from ewesP Gómez-Cortés, A Bach, P Luna, et al.

Journal of Chromatography. B, Analytical Technologies in the Biomedical and Life Sciences|May 7, 2019

Identification and quantification of dimethyl acetals from plasmalogenic lipids in lamb intramuscular fat under different derivatization proceduresP Gómez-Cortés, V Rodríguez-Pino, A L Martínez Marín, et al.

Immunogenetics|March 18, 1999

Molecular cloning, characterization, and chromosomal localization of the mouse homologue of CD84, a member of the CD2 family of cell surface moleculesM A de la Fuente, V Tovar, P Pizcueta, et al.

Journal of Dairy Science|March 27, 2010

Changes in milk fatty acid profile and animal performance in response to fish oil supplementation, alone or in combination with sunflower oil, in dairy ewesP G Toral, P Frutos, G Hervás, et al.

Meat Science|December 17, 2013

Effects of different sources of fat (calcium soap of palm oil vs. extruded linseed) in lactating ewes' diet on the fatty acid profile of their suckling lambsP Gómez-Cortés, B Gallardo, A R Mantecón, et al.

Journal of Dairy Science|August 23, 2011

Effects of different forage:concentrate ratios in dairy ewe diets supplemented with sunflower oil on animal performance and milk fatty acid profileP Gómez-Cortés, M A de la Fuente, P G Toral, et al.

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