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Electrophoresis
|
December 22, 1999
The development and application of capillary electrophoresis methods for food analysis
R A Frazier, J M Ames, H E Nursten
Journal of Agricultural and Food Chemistry
|
April 20, 2001
Effect of pH and temperature on the formation of volatile compounds in cysteine/reducing sugar/starch mixtures during extrusion cooking
J M Ames, R C Guy, G J Kipping
Biochemical Pharmacology
|
September 7, 1995
Elevated aromatic-L-amino acid decarboxylase in human carcinoid tumors
J A Gilbert, L A Bates, M M Ames
Cancer Chemotherapy and Pharmacology
|
January 1, 1996
Preclinical pharmacology of ecteinascidin 729, a marine natural product with potent antitumor activity
J M Reid, D L Walker, M M Ames
Mayo Clinic Proceedings
|
March 11, 2004
Primer on medical genomics. Part XII: Pharmacogenomics--general principles with cancer as a model
Matthew P Goetz, Matthew M Ames, Richard M Weinshilboum
Military Medicine
|
November 10, 2004
Did substance use change after September llth? An analysis of a military cohort
Roland S Moore, Carol B Cunradi, Genevieve M Ames
Investigational New Drugs
|
August 1, 1991
Differences in N-acetylation of the experimental antitumor agent batracylin in the mouse and the rat
M M Ames, D A Mathiesen, J M Reid
Journal of Studies on Alcohol
|
January 1, 1997
The relationship of drinking and hangovers to workplace problems: an empirical study
G M Ames, J W Grube, R S Moore
Journal of Surgical Oncology
|
September 1, 1983
In vitro chemotherapy sensitivity patterns of human colon carcinoma continuous cell lines
M V Agrez, M M Ames, M M Lieber
Journal of Medical Entomology
|
February 10, 2009
Distribution of the brown recluse spider (Araneae: Sicariidae) in Georgia with comparison to poison center reports of envenomations
Richard S Vetter, Nancy C Hinkle, Lisa M Ames
Page
of 42
Search research articles
Search
Showing results (101-110 of 416) with videos related to
Sort By:
Page
of 42
Electrophoresis
|
December 22, 1999
The development and application of capillary electrophoresis methods for food analysis
R A Frazier, J M Ames, H E Nursten
Journal of Agricultural and Food Chemistry
|
April 20, 2001
Effect of pH and temperature on the formation of volatile compounds in cysteine/reducing sugar/starch mixtures during extrusion cooking
J M Ames, R C Guy, G J Kipping
Biochemical Pharmacology
|
September 7, 1995
Elevated aromatic-L-amino acid decarboxylase in human carcinoid tumors
J A Gilbert, L A Bates, M M Ames
Cancer Chemotherapy and Pharmacology
|
January 1, 1996
Preclinical pharmacology of ecteinascidin 729, a marine natural product with potent antitumor activity
J M Reid, D L Walker, M M Ames
Mayo Clinic Proceedings
|
March 11, 2004
Primer on medical genomics. Part XII: Pharmacogenomics--general principles with cancer as a model
Matthew P Goetz, Matthew M Ames, Richard M Weinshilboum
Military Medicine
|
November 10, 2004
Did substance use change after September llth? An analysis of a military cohort
Roland S Moore, Carol B Cunradi, Genevieve M Ames
Investigational New Drugs
|
August 1, 1991
Differences in N-acetylation of the experimental antitumor agent batracylin in the mouse and the rat
M M Ames, D A Mathiesen, J M Reid
Journal of Studies on Alcohol
|
January 1, 1997
The relationship of drinking and hangovers to workplace problems: an empirical study
G M Ames, J W Grube, R S Moore
Journal of Surgical Oncology
|
September 1, 1983
In vitro chemotherapy sensitivity patterns of human colon carcinoma continuous cell lines
M V Agrez, M M Ames, M M Lieber
Journal of Medical Entomology
|
February 10, 2009
Distribution of the brown recluse spider (Araneae: Sicariidae) in Georgia with comparison to poison center reports of envenomations
Richard S Vetter, Nancy C Hinkle, Lisa M Ames
Page
of 42