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Digestive Diseases and Sciences
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June 18, 2002
Pathways involved in mild gastrointestinal inflammation induced by a low level exposure to a food contaminant
Pauline M Anton, Vassilia Theodorou, Sabine Roy, et al.
Plant Biology (Stuttgart, Germany)
|
November 3, 2010
Chromosome number in South American species of Bothriochloa (Poaceae: Andropogoneae) and evolutionary history of the genus
L R Scrivanti, I Caponio, A M Anton, et al.
Folia Biologica
|
January 1, 1995
Overexpression of p53 and MDM2 proteins in cervical neoplasia
Z Lukás, B Vojtĕsek, M Anton, et al.
The Journal of Infectious Diseases
|
April 1, 1984
Probable role of endogenous endotoxins in hepatocytolysis during murine hepatitis caused by frog virus 3
J P Gut, S Schmitt, A Bingen, et al.
Journal of Agricultural and Food Chemistry
|
September 18, 2003
Evidence that homogenization of BSA-stabilized hexadecane-in-water emulsions induces structure modification of the nonadsorbed protein
V Rampon, A Riaublanc, M Anton, et al.
Genome
|
December 14, 2011
Ploidy dimorphism and reproductive biology in Stenodrepanum bergii (Leguminosae), a rare South American endemism
Irene Caponio, Ana M Anton, Renée H Fortunato, et al.
Virus Research
|
March 1, 1996
A continuous epitope from transmissible gastroenteritis virus S protein fused to E. coli heat-labile toxin B subunit expressed by attenuated Salmonella induces serum and secretory immunity
C Smerdou, I M Anton, J Plana, et al.
Anesthesiology
|
March 15, 2014
Pulmonary thromboendarterectomy for chronic thromboembolic pulmonary hypertension
Vikram Shenoy, James M Anton, Charles D Collard, et al.
Food & Function
|
June 15, 2012
Highly heated food rich in Maillard reaction products limit an experimental colitis in mice
Pauline M Anton, Alexandre Craus, Céline Niquet-Léridon, et al.
La Sante Publique
|
July 1, 1988
Relevance of medical school curricula to the needs of primary health care
D Enăchescu, M Anton, C Havriliuc, et al.
Page
of 30
Search research articles
Search
Showing results (101-110 of 291) with videos related to
Sort By:
Page
of 30
Digestive Diseases and Sciences
|
June 18, 2002
Pathways involved in mild gastrointestinal inflammation induced by a low level exposure to a food contaminant
Pauline M Anton, Vassilia Theodorou, Sabine Roy, et al.
Plant Biology (Stuttgart, Germany)
|
November 3, 2010
Chromosome number in South American species of Bothriochloa (Poaceae: Andropogoneae) and evolutionary history of the genus
L R Scrivanti, I Caponio, A M Anton, et al.
Folia Biologica
|
January 1, 1995
Overexpression of p53 and MDM2 proteins in cervical neoplasia
Z Lukás, B Vojtĕsek, M Anton, et al.
The Journal of Infectious Diseases
|
April 1, 1984
Probable role of endogenous endotoxins in hepatocytolysis during murine hepatitis caused by frog virus 3
J P Gut, S Schmitt, A Bingen, et al.
Journal of Agricultural and Food Chemistry
|
September 18, 2003
Evidence that homogenization of BSA-stabilized hexadecane-in-water emulsions induces structure modification of the nonadsorbed protein
V Rampon, A Riaublanc, M Anton, et al.
Genome
|
December 14, 2011
Ploidy dimorphism and reproductive biology in Stenodrepanum bergii (Leguminosae), a rare South American endemism
Irene Caponio, Ana M Anton, Renée H Fortunato, et al.
Virus Research
|
March 1, 1996
A continuous epitope from transmissible gastroenteritis virus S protein fused to E. coli heat-labile toxin B subunit expressed by attenuated Salmonella induces serum and secretory immunity
C Smerdou, I M Anton, J Plana, et al.
Anesthesiology
|
March 15, 2014
Pulmonary thromboendarterectomy for chronic thromboembolic pulmonary hypertension
Vikram Shenoy, James M Anton, Charles D Collard, et al.
Food & Function
|
June 15, 2012
Highly heated food rich in Maillard reaction products limit an experimental colitis in mice
Pauline M Anton, Alexandre Craus, Céline Niquet-Léridon, et al.
La Sante Publique
|
July 1, 1988
Relevance of medical school curricula to the needs of primary health care
D Enăchescu, M Anton, C Havriliuc, et al.
Page
of 30