Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

M Ashwell

Showing results (11-20 of 138) with videos related to

Pageof 14
Sort By:
Lancet (London, England)|October 31, 1992
Infant brain lipids and dietM Ashwell
The Proceedings of the Nutrition Society|August 1, 1991
The media and slimmingM Ashwell
Journal of the Royal College of Physicians of London|July 1, 1990
How safe is our food? A report of the British Nutrition Foundation's eleventh annual conferenceM Ashwell
Human Nutrition. Applied Nutrition|June 1, 1983
Brown adipose tissue--relevant to obesity? A report of a meeting held by the Association for the Study of Obesity, 25 November, 1982M Ashwell
Lipids|November 1, 1983
Fatty acid composition of triglycerides from adipose tissue transplanted between obese and lean miceM Enser, M Ashwell
The Proceedings of the Nutrition Society|February 1, 1987
Control of white and brown adipose tissues by the autonomic nervous systemP Trayhurn, M Ashwell
Bibliotheca Nutritio Et Dieta|January 1, 1995
Vitamin intake in Great Britain: association with mortality rates for coronary heart diseaseM Ashwell, D Buss
British Journal of Preventive & Social Medicine|May 1, 1974
Attitude of the individual to his own body weightM Ashwell, L Etchell
European Journal of Clinical Nutrition|June 3, 2010
Developing micronutrient reference values: prioritization of tool development by the EURRECA Network of ExcellenceJ P Lambert, M Ashwell
The Biochemical Journal|February 1, 1970
The functional characterization of mitoribosomes from rat liver and Krebs 2 ascites-tumour-cell mitochondriaM Ashwell, T S Work
Pageof 14

Showing results (11-20 of 138) with videos related to

Sort By:
Pageof 14
Lancet (London, England)|October 31, 1992
Infant brain lipids and dietM Ashwell
The Proceedings of the Nutrition Society|August 1, 1991
The media and slimmingM Ashwell
Journal of the Royal College of Physicians of London|July 1, 1990
How safe is our food? A report of the British Nutrition Foundation's eleventh annual conferenceM Ashwell
Human Nutrition. Applied Nutrition|June 1, 1983
Brown adipose tissue--relevant to obesity? A report of a meeting held by the Association for the Study of Obesity, 25 November, 1982M Ashwell
Lipids|November 1, 1983
Fatty acid composition of triglycerides from adipose tissue transplanted between obese and lean miceM Enser, M Ashwell
The Proceedings of the Nutrition Society|February 1, 1987
Control of white and brown adipose tissues by the autonomic nervous systemP Trayhurn, M Ashwell
Bibliotheca Nutritio Et Dieta|January 1, 1995
Vitamin intake in Great Britain: association with mortality rates for coronary heart diseaseM Ashwell, D Buss
British Journal of Preventive & Social Medicine|May 1, 1974
Attitude of the individual to his own body weightM Ashwell, L Etchell
European Journal of Clinical Nutrition|June 3, 2010
Developing micronutrient reference values: prioritization of tool development by the EURRECA Network of ExcellenceJ P Lambert, M Ashwell
The Biochemical Journal|February 1, 1970
The functional characterization of mitoribosomes from rat liver and Krebs 2 ascites-tumour-cell mitochondriaM Ashwell, T S Work
Pageof 14