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Nephron. Experimental Nephrology|July 12, 2007
Late dietary intervention limits benefits of soy protein or flax oil in experimental polycystic kidney diseaseDeepa Sankaran, Neda Bankovic-Calic, Leah Cahill, et al.
The Journal of Nutritional Biochemistry|July 28, 2007
Dietary soy protein reduces early renal disease progression and alters prostanoid production in obese fa/fa Zucker ratsSun-Young Hwang, Carla G Taylor, Peter Zahradka, et al.
Lipids|April 8, 2020
Spleen Oxylipin and Polyunsaturated Fatty Acid Profiles are Altered by Dietary Source of Polyunsaturated Fatty Acid and by SexSamantha D Pauls, Mariam Ragheb, Tanja Winter, et al.
Arteriosclerosis, Thrombosis, and Vascular Biology|December 31, 2020
Impact of Age, Menopause, and Obesity on Oxylipins Linked to Vascular HealthSamantha D Pauls, Youjia Du, Luc Clair, et al.
The British Journal of Nutrition|August 25, 2012
Pulse consumption in Canadian adults influences nutrient intakesAdriana N Mudryj, Nancy Yu, Terryl J Hartman, et al.
The Journal of Nutrition|September 18, 2009
A high mixed protein diet reduces body fat without altering the mechanical properties of bone in female ratsKathleen M Pye, Andrew P Wakefield, Harold M Aukema, et al.
The Journal of Nutrition|January 1, 1997
Butyrate alters activity of specific cAMP-receptor proteins in a transgenic mouse colonic cell lineH M Aukema, L A Davidson, B C Pence, et al.
Archives of Biochemistry and Biophysics|August 1, 1994
Protein kinase C isoforms in human and rat colonic mucosaL A Davidson, Y H Jiang, J N Derr, et al.
The Journal of Nutrition|January 1, 1995
Dietary fat and fiber alter rat colonic protein kinase C isozyme expressionL A Davidson, J R Lupton, Y H Jiang, et al.
The British Journal of Nutrition|January 16, 2007
Dietary soya protein during pregnancy and lactation in rats with hereditary kidney disease attenuates disease progression in offspringLeah E Cahill, Claudia Yu-Chen Peng, Neda Bankovic-Calic, et al.
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