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M B Palma-Vittorelli

Showing results (1-10 of 13) with videos related to

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Proteins|February 22, 2003
Time scale of protein aggregation dictated by liquid-liquid demixingS M Vaiana, M B Palma-Vittorelli, M U Palma
Biophysical Journal|July 31, 2007
Protein aggregation/crystallization and minor structural changes: universal versus specific aspectsF Pullara, A Emanuele, M B Palma-Vittorelli, et al.
Faraday Discussions|December 4, 2008
Protein crystallization: universal thermodynamic vs. specific effects of PEGF Pullara, A Emanuele, M B Palma-Vittorelli, et al.
Proteins|May 18, 2004
Irreversible formation of intermediate BSA oligomers requires and induces conformational changesS M Vaiana, A Emanuele, M B Palma-Vittorelli, et al.
Science (New York, N.Y.)|February 26, 1993
The role of water in hemoglobin function and stabilityD Bulone, P L San Biagio, M B Palma-Vittorelli, et al.
Journal of Biological Physics|January 25, 2013
The role of solvent in protein folding and in aggregationS M Vaiana, M Manno, A Emanuele, et al.
Biophysical Journal|July 1, 1997
Collective properties of hydration: long range and specificity of hydrophobic interactionsV Martorana, D Bulone, P L San Biagio, et al.
Proteins|December 2, 2004
Effect of T-R conformational change on sickle-cell hemoglobin interactions and aggregationS M Vaiana, M A Rotter, A Emanuele, et al.
Biophysical Journal|June 15, 2010
Solvent-induced free energy landscape and solute-solvent dynamic coupling in a multielement soluteP L San Biagio, V Martorana, D Bulone, et al.
Annals of the New York Academy of Sciences|March 30, 1973
Cooperative onset of a different state of water in the presence of macromoleculesM S Miciancio-Giammarinaro, S Micciancio, M B Palma-Vittorelli, et al.
Pageof 2

Showing results (1-10 of 13) with videos related to

Sort By:
Pageof 2
Proteins|February 22, 2003
Time scale of protein aggregation dictated by liquid-liquid demixingS M Vaiana, M B Palma-Vittorelli, M U Palma
Biophysical Journal|July 31, 2007
Protein aggregation/crystallization and minor structural changes: universal versus specific aspectsF Pullara, A Emanuele, M B Palma-Vittorelli, et al.
Faraday Discussions|December 4, 2008
Protein crystallization: universal thermodynamic vs. specific effects of PEGF Pullara, A Emanuele, M B Palma-Vittorelli, et al.
Proteins|May 18, 2004
Irreversible formation of intermediate BSA oligomers requires and induces conformational changesS M Vaiana, A Emanuele, M B Palma-Vittorelli, et al.
Science (New York, N.Y.)|February 26, 1993
The role of water in hemoglobin function and stabilityD Bulone, P L San Biagio, M B Palma-Vittorelli, et al.
Journal of Biological Physics|January 25, 2013
The role of solvent in protein folding and in aggregationS M Vaiana, M Manno, A Emanuele, et al.
Biophysical Journal|July 1, 1997
Collective properties of hydration: long range and specificity of hydrophobic interactionsV Martorana, D Bulone, P L San Biagio, et al.
Proteins|December 2, 2004
Effect of T-R conformational change on sickle-cell hemoglobin interactions and aggregationS M Vaiana, M A Rotter, A Emanuele, et al.
Biophysical Journal|June 15, 2010
Solvent-induced free energy landscape and solute-solvent dynamic coupling in a multielement soluteP L San Biagio, V Martorana, D Bulone, et al.
Annals of the New York Academy of Sciences|March 30, 1973
Cooperative onset of a different state of water in the presence of macromoleculesM S Miciancio-Giammarinaro, S Micciancio, M B Palma-Vittorelli, et al.
Pageof 2