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Journal of Clinical Epidemiology
|
May 8, 2020
Erratum to "A systematic survey identified 36 criteria for assessing effect modification claims in randomized trials or meta-analyses" [J Clin Epidemiol. 2019;113:159-67]
Stefan Schandelmaier, Yaping Chang, Malgorzata M Bala, et al.
Annals of Internal Medicine
|
October 1, 2019
Effect of Lower Versus Higher Red Meat Intake on Cardiometabolic and Cancer Outcomes: A Systematic Review of Randomized Trials
Dena Zeraatkar, Bradley C Johnston, Jessica Bartoszko, et al.
JAMA Pediatrics
|
October 2, 2023
Probiotics, Prebiotics, Lactoferrin, and Combination Products for Prevention of Mortality and Morbidity in Preterm Infants: A Systematic Review and Network Meta-Analysis
Yuting Wang, Ivan D Florez, Rebecca L Morgan, et al.
BMJ (Clinical Research Ed.)
|
February 19, 2016
Dipeptidyl peptidase-4 inhibitors and risk of heart failure in type 2 diabetes: systematic review and meta-analysis of randomised and observational studies
Ling Li, Sheyu Li, Ke Deng, et al.
BMC Cardiovascular Disorders
|
May 13, 2016
Glucagon-like peptide-1 receptor agonists and heart failure in type 2 diabetes: systematic review and meta-analysis of randomized and observational studies
Ling Li, Sheyu Li, Jiali Liu, et al.
Journal of Clinical Epidemiology
|
July 30, 2023
Using evidence to decision frameworks led to guidelines of better quality and more credible and transparent recommendations
Jose F Meneses-Echavez, Julia Bidonde, Camila Montesinos-Guevara, et al.
Annals of Internal Medicine
|
October 1, 2019
Red and Processed Meat Consumption and Risk for All-Cause Mortality and Cardiometabolic Outcomes: A Systematic Review and Meta-analysis of Cohort Studies
Dena Zeraatkar, Mi Ah Han, Gordon H Guyatt, et al.
Journal of Clinical Epidemiology
|
July 7, 2016
Limited responsiveness related to the minimal important difference of patient-reported outcomes in rare diseases
Bradley C Johnston, Patricia A Miller, Arnav Agarwal, et al.
Annals of Internal Medicine
|
October 1, 2019
Reduction of Red and Processed Meat Intake and Cancer Mortality and Incidence: A Systematic Review and Meta-analysis of Cohort Studies
Mi Ah Han, Dena Zeraatkar, Gordon H Guyatt, et al.
Annals of Internal Medicine
|
October 1, 2019
Unprocessed Red Meat and Processed Meat Consumption: Dietary Guideline Recommendations From the Nutritional Recommendations (NutriRECS) Consortium
Bradley C Johnston, Dena Zeraatkar, Mi Ah Han, et al.
Page
of 32
Search research articles
Search
Showing results (291-300 of 319) with videos related to
Sort By:
Page
of 32
Journal of Clinical Epidemiology
|
May 8, 2020
Erratum to "A systematic survey identified 36 criteria for assessing effect modification claims in randomized trials or meta-analyses" [J Clin Epidemiol. 2019;113:159-67]
Stefan Schandelmaier, Yaping Chang, Malgorzata M Bala, et al.
Annals of Internal Medicine
|
October 1, 2019
Effect of Lower Versus Higher Red Meat Intake on Cardiometabolic and Cancer Outcomes: A Systematic Review of Randomized Trials
Dena Zeraatkar, Bradley C Johnston, Jessica Bartoszko, et al.
JAMA Pediatrics
|
October 2, 2023
Probiotics, Prebiotics, Lactoferrin, and Combination Products for Prevention of Mortality and Morbidity in Preterm Infants: A Systematic Review and Network Meta-Analysis
Yuting Wang, Ivan D Florez, Rebecca L Morgan, et al.
BMJ (Clinical Research Ed.)
|
February 19, 2016
Dipeptidyl peptidase-4 inhibitors and risk of heart failure in type 2 diabetes: systematic review and meta-analysis of randomised and observational studies
Ling Li, Sheyu Li, Ke Deng, et al.
BMC Cardiovascular Disorders
|
May 13, 2016
Glucagon-like peptide-1 receptor agonists and heart failure in type 2 diabetes: systematic review and meta-analysis of randomized and observational studies
Ling Li, Sheyu Li, Jiali Liu, et al.
Journal of Clinical Epidemiology
|
July 30, 2023
Using evidence to decision frameworks led to guidelines of better quality and more credible and transparent recommendations
Jose F Meneses-Echavez, Julia Bidonde, Camila Montesinos-Guevara, et al.
Annals of Internal Medicine
|
October 1, 2019
Red and Processed Meat Consumption and Risk for All-Cause Mortality and Cardiometabolic Outcomes: A Systematic Review and Meta-analysis of Cohort Studies
Dena Zeraatkar, Mi Ah Han, Gordon H Guyatt, et al.
Journal of Clinical Epidemiology
|
July 7, 2016
Limited responsiveness related to the minimal important difference of patient-reported outcomes in rare diseases
Bradley C Johnston, Patricia A Miller, Arnav Agarwal, et al.
Annals of Internal Medicine
|
October 1, 2019
Reduction of Red and Processed Meat Intake and Cancer Mortality and Incidence: A Systematic Review and Meta-analysis of Cohort Studies
Mi Ah Han, Dena Zeraatkar, Gordon H Guyatt, et al.
Annals of Internal Medicine
|
October 1, 2019
Unprocessed Red Meat and Processed Meat Consumption: Dietary Guideline Recommendations From the Nutritional Recommendations (NutriRECS) Consortium
Bradley C Johnston, Dena Zeraatkar, Mi Ah Han, et al.
Page
of 32