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Antimicrobial Agents and Chemotherapy|September 1, 1973
Bacteriocin of a group A streptococcus: partial purification and propertiesJ R Tagg, R S Read, A R McGivenThe Indian Journal of Medical Research|July 3, 2004
Genetic basis for mutacin N and of its relationship to mutacin IJ D F Hale, Balakrishnan Balakrishnan, J R TaggMeat Science|August 31, 2010
Evaluation of stored lamb bio-preserved using a three-strain cocktail of Lactobacillus sakeiR J Jones, E Wiklund, M Zagorec, et al.Journal of Bacteriology|June 8, 2001
Intra- and interspecies signaling between Streptococcus salivarius and Streptococcus pyogenes mediated by SalA and SalA1 lantibiotic peptidesM Upton, J R Tagg, P Wescombe, et al.FEMS Microbiology Letters|May 15, 1992
Lantibiotic-mediated anti-lactobacillus activity of a vaginal Staphylococcus aureus isolateJ C Scott, H G Sahl, A Carne, et al.Archives of Oral Biology|January 1, 1983
Application of inhibitor typing in a study of the transmission and retention in the human mouth of the bacterium Streptococcus salivariusJ R Tagg, V Pybus, L V Phillips, et al.International Journal of Food Microbiology|July 25, 2003
Development of a method to quantify in vitro the synergistic activity of "natural" antimicrobialsM Dufour, R S Simmonds, P J BremerBeneficial Microbes|August 16, 2011
Beneficial microbes for the oral cavity: time to harness the oral streptococci?J P Burton, P A Wescombe, P A Cadieux, et al.Research in Veterinary Science|March 1, 1989
Environmental influences on the progression of clinical and microbiological parameters of sheep periodontal diseaseK W Frisken, A J Laws, J R Tagg, et al.Beneficial Microbes|February 19, 2019
Bacteriocins of Gram-positive bacteria having activity spectra extending beyond closely-related speciesS D Todorov, B D G de Melo Franco, J R TaggPageof 16