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Journal of Clinical Periodontology
|
April 10, 2002
The antioxidant capacity of saliva
M Battino, M S Ferreiro, I Gallardo, et al.
Free Radical Biology & Medicine
|
May 15, 1998
Tissue specific interactions of exercise, dietary fatty acids, and vitamin E in lipid peroxidation
J Mataix, J L Quiles, J R Huertas, et al.
Journal of Clinical Periodontology
|
July 31, 2003
Ultrastructure of the gingiva in cardiac patients treated with or without calcium channel blockers
P Bullon, A Pugnaloni, I Gallardo, et al.
Cardiologia (Rome, Italy)
|
October 1, 1992
[Cytochrome oxidase induction following oxidative stress produced by adriamycin in the heart of rats fed olive oil]
J R Huertas, M Battino, F Mataix, et al.
Romanian Journal of Internal Medicine = Revue Roumaine De Medecine Interne
|
March 17, 2009
Oxygen, a paradoxical element?
Maria Greabu, M Battino, Maria Mohora, et al.
Biochemistry and Cell Biology = Biochimie Et Biologie Cellulaire
|
June 1, 1992
Localization and preferred orientations of ubiquinone homologs in model bilayers
G Lenaz, B Samorì, R Fato, et al.
The Journal of Surgical Research
|
October 20, 2000
Biochemical changes in transplanted rat liver stored in University of Wisconsin and Euro-Collins solutions
W Jassem, M Battino, C Cinti, et al.
Journal of Periodontology
|
January 29, 2002
Elevated hydroperoxide levels and antioxidant patterns in Papillon-Lefèvre syndrome
M Battino, M S Ferreiro, S Bompadre, et al.
Biofactors (Oxford, England)
|
July 23, 1999
Monounsaturated diet lowers LDL oxidisability in type IIb and type IV dyslipidemia without affecting coenzyme Q10 and vitamin E contents
S Svegliati Baroni, M Amelio, A Fiorito, et al.
Proceedings of the National Academy of Sciences of the United States of America
|
September 26, 1995
The roles of coenzyme Q10 and vitamin E on the peroxidation of human low density lipoprotein subfractions
R Alleva, M Tomasetti, M Battino, et al.
Page
of 7
Search research articles
Search
Showing results (21-30 of 70) with videos related to
Sort By:
Page
of 7
Journal of Clinical Periodontology
|
April 10, 2002
The antioxidant capacity of saliva
M Battino, M S Ferreiro, I Gallardo, et al.
Free Radical Biology & Medicine
|
May 15, 1998
Tissue specific interactions of exercise, dietary fatty acids, and vitamin E in lipid peroxidation
J Mataix, J L Quiles, J R Huertas, et al.
Journal of Clinical Periodontology
|
July 31, 2003
Ultrastructure of the gingiva in cardiac patients treated with or without calcium channel blockers
P Bullon, A Pugnaloni, I Gallardo, et al.
Cardiologia (Rome, Italy)
|
October 1, 1992
[Cytochrome oxidase induction following oxidative stress produced by adriamycin in the heart of rats fed olive oil]
J R Huertas, M Battino, F Mataix, et al.
Romanian Journal of Internal Medicine = Revue Roumaine De Medecine Interne
|
March 17, 2009
Oxygen, a paradoxical element?
Maria Greabu, M Battino, Maria Mohora, et al.
Biochemistry and Cell Biology = Biochimie Et Biologie Cellulaire
|
June 1, 1992
Localization and preferred orientations of ubiquinone homologs in model bilayers
G Lenaz, B Samorì, R Fato, et al.
The Journal of Surgical Research
|
October 20, 2000
Biochemical changes in transplanted rat liver stored in University of Wisconsin and Euro-Collins solutions
W Jassem, M Battino, C Cinti, et al.
Journal of Periodontology
|
January 29, 2002
Elevated hydroperoxide levels and antioxidant patterns in Papillon-Lefèvre syndrome
M Battino, M S Ferreiro, S Bompadre, et al.
Biofactors (Oxford, England)
|
July 23, 1999
Monounsaturated diet lowers LDL oxidisability in type IIb and type IV dyslipidemia without affecting coenzyme Q10 and vitamin E contents
S Svegliati Baroni, M Amelio, A Fiorito, et al.
Proceedings of the National Academy of Sciences of the United States of America
|
September 26, 1995
The roles of coenzyme Q10 and vitamin E on the peroxidation of human low density lipoprotein subfractions
R Alleva, M Tomasetti, M Battino, et al.
Page
of 7