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Translational Animal Science
|
October 24, 2024
Carcass cutting yields and meat quality of market gilts managed with immunological suppression of ovarian function and estrus
Benjamin M Bohrer, Roy Edler, Lucina Galina Pantoja, et al.
Journal of Animal Science
|
May 29, 2015
Effects of feeding canola meal from high-protein or conventional varieties of canola seeds on growth performance, carcass characteristics, and cutability of pigs
K L Little, B M Bohrer, T Maison, et al.
Translational Animal Science
|
January 17, 2024
Evaluation of Improvest effects on production parameters of gilts from two different genetic sire lines
Manuel A Vasquez-Hidalgo, Martha Mellencamp, Deborah Amodie, et al.
Der Radiologe
|
February 22, 2012
[Multiparametric prostate MRI for follow-up monitoring after radiation therapy]
A M Weidner, D J Dinter, M Bohrer, et al.
Critical Reviews in Food Science and Nutrition
|
January 17, 2022
Biological activity and development of functional foods fortified with okra (<i>Abelmoschus esculentus</i>)
Rubén Agregán, Mirian Pateiro, Benjamin M Bohrer, et al.
Comprehensive Reviews in Food Science and Food Safety
|
December 13, 2021
Improving oxidative stability of foods with apple-derived polyphenols
Olalla López-Fernández, Benjamin M Bohrer, Paulo E S Munekata, et al.
Translational Animal Science
|
April 21, 2026
The effect of dose timing schedule on live performance, carcass cutting yields, and fat quality of market gilts managed using GnRF immunization
B M Bohrer, B Hansen, D S Pollmann, et al.
Meat Science
|
May 30, 2020
Effects of essential oils and(or) benzoic acid in beef finishing cattle diets on the fatty acid profile and shelf life stability of ribeye steaks and ground beef
Lydia M Wang, Shiqi Huang, Sebastian Chalupa-Krebzdak, et al.
Meat Science
|
September 24, 2022
Effects of maternal dietary fatty acids during mid-gestation on growth, glucose metabolism, carcass characteristics, and meat quality of lamb progeny that were fed differing levels of dry matter of intake
Milca Rosa-Velazquez, Yifei Wang, Allison Sanders, et al.
Blood
|
May 15, 1992
Plasminogen activator inhibitor-1 messenger RNA expression is induced in rat hepatocytes in vivo by dexamethasone
B A Konkle, S J Schuster, M D Kelly, et al.
Page
of 11
Search research articles
Search
Showing results (61-70 of 101) with videos related to
Sort By:
Page
of 11
Translational Animal Science
|
October 24, 2024
Carcass cutting yields and meat quality of market gilts managed with immunological suppression of ovarian function and estrus
Benjamin M Bohrer, Roy Edler, Lucina Galina Pantoja, et al.
Journal of Animal Science
|
May 29, 2015
Effects of feeding canola meal from high-protein or conventional varieties of canola seeds on growth performance, carcass characteristics, and cutability of pigs
K L Little, B M Bohrer, T Maison, et al.
Translational Animal Science
|
January 17, 2024
Evaluation of Improvest effects on production parameters of gilts from two different genetic sire lines
Manuel A Vasquez-Hidalgo, Martha Mellencamp, Deborah Amodie, et al.
Der Radiologe
|
February 22, 2012
[Multiparametric prostate MRI for follow-up monitoring after radiation therapy]
A M Weidner, D J Dinter, M Bohrer, et al.
Critical Reviews in Food Science and Nutrition
|
January 17, 2022
Biological activity and development of functional foods fortified with okra (<i>Abelmoschus esculentus</i>)
Rubén Agregán, Mirian Pateiro, Benjamin M Bohrer, et al.
Comprehensive Reviews in Food Science and Food Safety
|
December 13, 2021
Improving oxidative stability of foods with apple-derived polyphenols
Olalla López-Fernández, Benjamin M Bohrer, Paulo E S Munekata, et al.
Translational Animal Science
|
April 21, 2026
The effect of dose timing schedule on live performance, carcass cutting yields, and fat quality of market gilts managed using GnRF immunization
B M Bohrer, B Hansen, D S Pollmann, et al.
Meat Science
|
May 30, 2020
Effects of essential oils and(or) benzoic acid in beef finishing cattle diets on the fatty acid profile and shelf life stability of ribeye steaks and ground beef
Lydia M Wang, Shiqi Huang, Sebastian Chalupa-Krebzdak, et al.
Meat Science
|
September 24, 2022
Effects of maternal dietary fatty acids during mid-gestation on growth, glucose metabolism, carcass characteristics, and meat quality of lamb progeny that were fed differing levels of dry matter of intake
Milca Rosa-Velazquez, Yifei Wang, Allison Sanders, et al.
Blood
|
May 15, 1992
Plasminogen activator inhibitor-1 messenger RNA expression is induced in rat hepatocytes in vivo by dexamethasone
B A Konkle, S J Schuster, M D Kelly, et al.
Page
of 11