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M Bondi

Showing results (81-90 of 151) with videos related to

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Histochemistry|January 1, 1989
Enzymatic degradation and quantitative lectin labeling for characterizing glycoconjugates which act as lectin acceptors in cat submandibular glandG Menghi, D Accili, A M Bondi, et al.
Microbiologica|October 1, 1987
Production of bacteriocin-like substances by human oral streptococciU Fabio, M Bondi, G Manicardi, et al.
European Journal of Morphology|November 24, 1998
Confocal and electron microscopy to characterize sialoglycoconjugates in mouse sublingual gland acinar cellsG Menghi, A M Bondi, L Marchetti, et al.
Farmaco (Societa Chimica Italiana : 1989)|June 1, 1990
Carbamimidothioic acid phenylmethyl ester salts and their N,N'-tetramethyl derivatives as possible antimicrobial agentsA Tait, M Di Bella, M Bondi, et al.
The New Microbiologica|May 14, 1999
Antimicrobial properties and morphological characteristics of two Photorhabdus luminescens strainsM Bondi, P Messi, C Sabia, et al.
Minerva Gastroenterologica E Dietologica|March 2, 2010
Splenic infarcts in chronic hepatopathy accompanied by cryoglobulinemia: two case reportsP Giovanardi, C Mannucci, M R Vandelli, et al.
Acta Histochemica|January 1, 1989
Attempt to visualize an endogenous lectin recognizing alpha-L-fucose immunohistochemically in the rabbit oviductG Menghi, P Scocco, D Accili, et al.
International Journal of Food Microbiology|August 21, 2003
Bacteriocin-producing Enterococcus casseliflavus IM 416K1, a natural antagonist for control of Listeria monocytogenes in Italian sausages ("cacciatore")C Sabia, S de Niederhäusern, P Messi, et al.
International Journal of Food Microbiology|May 10, 2002
Enterocin 416K1, an antilisterial bacteriocin produced by Enterococcus casseliflavus IM 416K1 isolated from Italian sausagesC Sabia, G Manicardi, P Messi, et al.
Archiv Der Pharmazie|May 1, 1986
S-aryl(tetramethyl)isothiouronium salts as possible antimicrobial agents, IM Di Bella, A Tait, C Parenti, et al.
Pageof 16

Showing results (81-90 of 151) with videos related to

Sort By:
Pageof 16
Histochemistry|January 1, 1989
Enzymatic degradation and quantitative lectin labeling for characterizing glycoconjugates which act as lectin acceptors in cat submandibular glandG Menghi, D Accili, A M Bondi, et al.
Microbiologica|October 1, 1987
Production of bacteriocin-like substances by human oral streptococciU Fabio, M Bondi, G Manicardi, et al.
European Journal of Morphology|November 24, 1998
Confocal and electron microscopy to characterize sialoglycoconjugates in mouse sublingual gland acinar cellsG Menghi, A M Bondi, L Marchetti, et al.
Farmaco (Societa Chimica Italiana : 1989)|June 1, 1990
Carbamimidothioic acid phenylmethyl ester salts and their N,N'-tetramethyl derivatives as possible antimicrobial agentsA Tait, M Di Bella, M Bondi, et al.
The New Microbiologica|May 14, 1999
Antimicrobial properties and morphological characteristics of two Photorhabdus luminescens strainsM Bondi, P Messi, C Sabia, et al.
Minerva Gastroenterologica E Dietologica|March 2, 2010
Splenic infarcts in chronic hepatopathy accompanied by cryoglobulinemia: two case reportsP Giovanardi, C Mannucci, M R Vandelli, et al.
Acta Histochemica|January 1, 1989
Attempt to visualize an endogenous lectin recognizing alpha-L-fucose immunohistochemically in the rabbit oviductG Menghi, P Scocco, D Accili, et al.
International Journal of Food Microbiology|August 21, 2003
Bacteriocin-producing Enterococcus casseliflavus IM 416K1, a natural antagonist for control of Listeria monocytogenes in Italian sausages ("cacciatore")C Sabia, S de Niederhäusern, P Messi, et al.
International Journal of Food Microbiology|May 10, 2002
Enterocin 416K1, an antilisterial bacteriocin produced by Enterococcus casseliflavus IM 416K1 isolated from Italian sausagesC Sabia, G Manicardi, P Messi, et al.
Archiv Der Pharmazie|May 1, 1986
S-aryl(tetramethyl)isothiouronium salts as possible antimicrobial agents, IM Di Bella, A Tait, C Parenti, et al.
Pageof 16