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IEEE Transactions on Pattern Analysis and Machine Intelligence|August 27, 2011
Pattern recognition as rule-guided inductive inferenceR S MichalskiAdvances in Experimental Medicine and Biology|May 21, 1999
Consumer perceptions and concerns about food contaminantsC M BruhnJournal of Food Protection|May 25, 2019
Strategies for Communicating the Facts on Food Irradiation to ConsumersChristine M BruhnJournal of Food Protection|May 25, 2019
Consumer Attitudes and Market Response to Irradiated FoodChristine M BruhnChirurgia Narzadow Ruchu I Ortopedia Polska|September 12, 1998
[Chronic bone abscess]J Bielawski, S MichalskiQuality Management in Health Care|January 22, 2008
Analyzing diaries for analytical relapse prevention using natural induction: a method and preliminary resultsJanusz Wojtusiak, Ryszard S MichalskiJournal of Food Protection|February 1, 2019
Motivators and Barriers to Cooking and Refrigerator Thermometer Use among Consumers and Food Workers: A ReviewYaohua Feng, Christine M BruhnWomen & Health|January 1, 1980
Working for women's health: The Women's Health Alliance of Long Island, IncS B Davey, M BruhnActa Psychiatrica Scandinavica|August 13, 2005
Atypical neuroleptic malignant syndrome caused by olanzapineJ Nielsen, A M BruhnPageof 8