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The Journal of Biological Chemistry|December 10, 1982
Sugar transport by the bacterial phosphotransferase system. Studies on the molecular weight and association of enzyme IM A Kukuruzinska, W F Harrington, S RosemanProceedings of the National Academy of Sciences of the United States of America|March 1, 1979
Rapid helix--coil transitions in the S-2 region of myosinT Y Tsong, T Karr, W F HarringtonJournal of Molecular Biology|August 5, 1983
Self-association of a high molecular weight subfragment-2 of myosin induced by divalent metal ionsH Ueno, M E Rodgers, W F HarringtonCiba Foundation Symposium|January 1, 1983
Cross-bridge movement in muscle and the conformation of the myosin hingeW F Harrington, H Ueno, T Y TsongJournal of Molecular Biology|March 5, 1983
Stability and melting kinetics of structural domains in the myosin rodT Y Tsong, S Himmelfarb, W F HarringtonAdvances in Experimental Medicine and Biology|January 1, 1993
Effect of cross-linking on the contractile behavior of myofibrilsW F Harrington, T Karr, W B BusaProceedings of the National Academy of Sciences of the United States of America|October 1, 1990
Contraction of myofibrils in the presence of antibodies to myosin subfragment 2W F Harrington, T Karr, W B Busa, et al.Biophysical Chemistry|April 16, 1996
Measurement of protein structure change in active muscle by hydrogen-tritium exchangeM E Rodgers, J J Englander, S W Englander, et al.Biochemistry|December 29, 1987
Thermal stability of myosin rod from various speciesM E Rodgers, T Karr, K Biedermann, et al.Pageof 239