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Archives of Environmental Health
|
March 1, 1989
Mortality among forest and soil conservationists
M C Alavanja, A Blair, S Merkle, et al.
International Journal of Epidemiology
|
April 1, 1997
Family history of cancer and risk of lung cancer in lifetime non-smokers and long-term ex-smokers
R C Brownson, M C Alavanja, N Caporaso, et al.
Cancer Causes & Control : CCC
|
May 1, 1995
Attributable risk of lung cancer in lifetime nonsmokers and long-term ex-smokers (Missouri, United States)
M C Alavanja, R C Brownson, J Benichou, et al.
Epidemiologic Reviews
|
January 27, 1999
Epidemiology and prevention of lung cancer in nonsmokers
R C Brownson, M C Alavanja, N Caporaso, et al.
Cancer Causes & Control : CCC
|
April 3, 1999
Fried, well-done red meat and risk of lung cancer in women (United States)
R Sinha, M Kulldorff, J Curtin, et al.
Journal of Exposure Analysis and Environmental Epidemiology
|
October 1, 1996
Factors affecting use of CR-39 surface monitor technology to estimate past exposure to indoor radon
J A Mahaffey, M A Parkhurst, T E Hui, et al.
Cancer Research
|
August 5, 2000
Dietary heterocyclic amines and the risk of lung cancer among Missouri women
R Sinha, M Kulldorff, C A Swanson, et al.
Environmental Health Perspectives
|
November 5, 1999
Intercomparison of retrospective radon detectors
R W Field, D J Steck, M A Parkhurst, et al.
Cancer Causes & Control : CCC
|
January 14, 1998
Dietary fats and lung cancer risk among women: the Missouri Women's Health Study (United States)
C A Swanson, C C Brown, R Sinha, et al.
Journal of the National Cancer Institute
|
December 21, 1994
Residential radon exposure and lung cancer among nonsmoking women
M C Alavanja, R C Brownson, J H Lubin, et al.
Page
of 5
Search research articles
Search
Showing results (21-30 of 47) with videos related to
Sort By:
Page
of 5
Archives of Environmental Health
|
March 1, 1989
Mortality among forest and soil conservationists
M C Alavanja, A Blair, S Merkle, et al.
International Journal of Epidemiology
|
April 1, 1997
Family history of cancer and risk of lung cancer in lifetime non-smokers and long-term ex-smokers
R C Brownson, M C Alavanja, N Caporaso, et al.
Cancer Causes & Control : CCC
|
May 1, 1995
Attributable risk of lung cancer in lifetime nonsmokers and long-term ex-smokers (Missouri, United States)
M C Alavanja, R C Brownson, J Benichou, et al.
Epidemiologic Reviews
|
January 27, 1999
Epidemiology and prevention of lung cancer in nonsmokers
R C Brownson, M C Alavanja, N Caporaso, et al.
Cancer Causes & Control : CCC
|
April 3, 1999
Fried, well-done red meat and risk of lung cancer in women (United States)
R Sinha, M Kulldorff, J Curtin, et al.
Journal of Exposure Analysis and Environmental Epidemiology
|
October 1, 1996
Factors affecting use of CR-39 surface monitor technology to estimate past exposure to indoor radon
J A Mahaffey, M A Parkhurst, T E Hui, et al.
Cancer Research
|
August 5, 2000
Dietary heterocyclic amines and the risk of lung cancer among Missouri women
R Sinha, M Kulldorff, C A Swanson, et al.
Environmental Health Perspectives
|
November 5, 1999
Intercomparison of retrospective radon detectors
R W Field, D J Steck, M A Parkhurst, et al.
Cancer Causes & Control : CCC
|
January 14, 1998
Dietary fats and lung cancer risk among women: the Missouri Women's Health Study (United States)
C A Swanson, C C Brown, R Sinha, et al.
Journal of the National Cancer Institute
|
December 21, 1994
Residential radon exposure and lung cancer among nonsmoking women
M C Alavanja, R C Brownson, J H Lubin, et al.
Page
of 5