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M C Archer

Showing results (101-110 of 143) with videos related to

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Cancer Research|September 1, 1984
Organ specificity in the microsomal activation and toxicity of N-nitrosomethylbenzylamine in various speciesR Mehta, G E Labuc, S J Urbanski, et al.
Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.)|October 24, 2000
Induction of hepatic insulin-like growth factor binding protein-1 (IGFBP-1) in rats by dietary n-6 polyunsaturated fatty acidsA K Ghoshal, Z Xu, G A Wood, et al.
Toxicology and Applied Pharmacology|February 1, 1978
Dietary effects on the pharmacokinetics of three carcinogenic nitrosaminesJ S Wishnok, A E Rogers, O Sanchez, et al.
Journal of the National Cancer Institute|May 1, 1975
Reaction of nitrite with ascorbate and its relation to nitrosamine formationM C Archer, S R Tannenbaum, T Y Fan, et al.
Journal of Chromatography|January 22, 1975
Chromatographic separation of conformers of substituted asymmetric nitrosaminesW T Iwaoka, T Hansen, S T Hsieh, et al.
In Vitro Cellular & Developmental Biology : Journal of the Tissue Culture Association|January 1, 1985
Monolayer culture of pancreatic islets from the Syrian hamsterK Jain, P F Zucker, A M Chan, et al.
Advances in Experimental Medicine and Biology|January 1, 1997
Molecular studies on the role of dietary fat and cholesterol in breast cancer inductionM C Archer, A el-Sohemy, L L Stephen, et al.
Biotechnology and Bioengineering|October 1, 1976
Photosynthetic regeneration of ATP using bacterial chromatophoresG W Pace, H S Yang, S R Tannenbaum, et al.
Journal of Agricultural and Food Chemistry|November 1, 1973
Reduction in mercury content of fish protein concentrate by enzymatic digestionM C Archer, B R Stilling, S R Tannenbaum, et al.
Nutrition and Cancer|March 21, 1998
Rapid quantitation of thermal oxidation products in fats and oils by 1H-NMR spectroscopyC M Yang, A A Grey, M C Archer, et al.
Pageof 15

Showing results (101-110 of 143) with videos related to

Sort By:
Pageof 15
Cancer Research|September 1, 1984
Organ specificity in the microsomal activation and toxicity of N-nitrosomethylbenzylamine in various speciesR Mehta, G E Labuc, S J Urbanski, et al.
Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.)|October 24, 2000
Induction of hepatic insulin-like growth factor binding protein-1 (IGFBP-1) in rats by dietary n-6 polyunsaturated fatty acidsA K Ghoshal, Z Xu, G A Wood, et al.
Toxicology and Applied Pharmacology|February 1, 1978
Dietary effects on the pharmacokinetics of three carcinogenic nitrosaminesJ S Wishnok, A E Rogers, O Sanchez, et al.
Journal of the National Cancer Institute|May 1, 1975
Reaction of nitrite with ascorbate and its relation to nitrosamine formationM C Archer, S R Tannenbaum, T Y Fan, et al.
Journal of Chromatography|January 22, 1975
Chromatographic separation of conformers of substituted asymmetric nitrosaminesW T Iwaoka, T Hansen, S T Hsieh, et al.
In Vitro Cellular & Developmental Biology : Journal of the Tissue Culture Association|January 1, 1985
Monolayer culture of pancreatic islets from the Syrian hamsterK Jain, P F Zucker, A M Chan, et al.
Advances in Experimental Medicine and Biology|January 1, 1997
Molecular studies on the role of dietary fat and cholesterol in breast cancer inductionM C Archer, A el-Sohemy, L L Stephen, et al.
Biotechnology and Bioengineering|October 1, 1976
Photosynthetic regeneration of ATP using bacterial chromatophoresG W Pace, H S Yang, S R Tannenbaum, et al.
Journal of Agricultural and Food Chemistry|November 1, 1973
Reduction in mercury content of fish protein concentrate by enzymatic digestionM C Archer, B R Stilling, S R Tannenbaum, et al.
Nutrition and Cancer|March 21, 1998
Rapid quantitation of thermal oxidation products in fats and oils by 1H-NMR spectroscopyC M Yang, A A Grey, M C Archer, et al.
Pageof 15